LINCOLN, Neb. (RFD News) — Nebraska wheat is gaining national attention not only for strong yields in the field, but also for its performance in the bakery.
Katherine Frels with the University of Nebraska–Lincoln joined us on Tuesday’s Market Day Report to talk about receiving the 2026 Miller’s Choice Award.
In her conversation with RFD News, Frels explained why the award is considered a significant recognition for Nebraska wheat producers and researchers. She also details how the evaluation process goes beyond yield numbers alone, with researchers and industry professionals examining milling performance, baking characteristics, and overall end-use quality.
Finally, Frels shares more information for producers interested in growing the wheat variety themselves.
Brooks York of AgriSompo discusses projected prices and how farmers are adapting their crop insurance strategies as the price discovery period comes to a close.
February 23, 2026 12:32 PM
·
Stronger fuel demand supports corn usage despite a steady production pace.
February 21, 2026 07:00 PM
·
Galynn Beer of Tidal Grow Agri-Science joined us to discuss challenges in fertility management, the benefits of Align-N, and what growers can expect at Commodity Classic next week.
February 20, 2026 01:26 PM
·
Iowa farmer Derek Hommer joined us to discuss grain bin safety, ongoing prevention efforts, and the importance of community preparedness during Nationwide’s Grain Bin Safety Week.
February 20, 2026 01:21 PM
·
Tommy Roach with Nachurs Alpine Solutions discuss fertilizer decision-making, plant fertility strategies, and what farmers can learn at Commodity Classic.
February 20, 2026 12:05 PM
·
Pre-filled Applications Available Online to Producers with a Login.gov Account
February 20, 2026 10:23 AM
·
