NGFA Study: U.S. Grain and Feed Industry Driving Economy and Rural Jobs

A new study by the National Grains and Feeds Association found that their industry generates $401.7 billion in economic output and supports over 1.16 million jobs nationwide.

NASHVILLE, Tenn. (RFD-TV) — The grain and feed industry is making a big impact on rural America. A new study reveals that the sector is a significant driver of jobs and economic activity. The National Grain and Feed Association (NGFA) says the report (PDF Version) gives us a look at the numbers.

“The Harvest Economy Report quantifies what many of us already know – that our industry is essential to rural communities, domestic and global food security, and the U.S. economy,” said NGFA President and CEO Mike Seyfert. We found that America’s grain and feed industry generates $401.7 billion in economic output and supports over 1.16 million jobs nationwide.”

The analysis found there are nearly 9700 grain and feed facilities across the country, employing more than 175,000 workers. And Seyfert says there’s a ripple effect.

“Supplier industries and local businesses benefit from our industry, creating hundreds of thousands of additional jobs,” he continued. “From transportation to equipment to professional services, the impact touches nearly every sector of the economy. Not only that – the tax revenue our industry generates benefits communities from coast to coast. All told, we are contributing nearly $33 billion a year in taxes paid to federal, state, and local governments.”

The study also provides a state-by-state breakdown of jobs and economic output. Seyfert says that data will help lawmakers understand the importance of grain and feed in their districts.

USDA’s Final Grain Stocks Report Coming Soon

Next Tuesday, the U.S. Department of Agriculture (USDA) will release its final stocks report for the marketing year. The big question is, will corn supplies come up short?

One industry expert said he does not expect that to happen, though it is possible the department could raise stock levels.

“The USDA, back in January, cut yield 3.8 bushels per acre, and they cut production 275 million bushels; at that point in time, it just has never felt like that cut was warranted,” said Bryan Irey with Crossroads Coop. “I don’t know if it’s likely at this point, but it’s certainly conceivable that the USDA raises the stocks in the September 30 report, which would be very negative to grains.”

Irey added that the USDA may have covered the error with a big jump in corn yields in the August WASDE report.

“I do think we have to clear that stocks report on September 30, and then incorporate the September 30 stocks numbers into the October 12 WASDE crop production reports, which could end up being a really big deal,” Irey said. “By then, we’ll have more hard data from yields thus far through what harvest has occurred in the corn belt, and start to tighten this thing up a little bit. It just feels like the numbers are so loose at this point.”

RFD-TV News will be monitoring both reports carefully and bring you coverage on the Market Day Report and Rural Evening News.

Related Stories
If the House concurs and the President signs, USDA services and farm-bill programs resume at full speed with authorities extended for another year.
Kate Walker has the story, highlighting how students are learning to protect and preserve natural resources while gaining valuable technical and teamwork skills.
Here is a regional snapshot of harvest pace, crop conditions, logistics, and livestock economics across U.S. agriculture for the week of Monday, Nov. 10, 2025.
Verified U.S. data show real leather’s carbon footprint is lower than advertised — an edge for the American cattle industry in both marketing and byproduct value.
Stagger buys and diversifies fertilizer sources — watch CBAM, India’s tenders, and Brazil’s import pace to time urea, phosphate, and potash purchases.
Distillers dried grains (DDG) values follow corn and soybean meal trends, with ethanol grind and feed demand shaping costs into early 2026.
Recognizing phosphorus and potash as critical minerals underscores their importance in crop production and food security, providing producers with an added layer of risk protection.
Pork producers should prioritize health and productivity gains, hedge feed and hogs selectively, and watch Brazil’s export pace and China’s sow policy for price signals.
For tight margins, contract grazing leverages existing acres into new income streams and spreads risk. Here are some tips for row crop farmers looking to diversify.

Agriculture Shows
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.
The goal of “Where the Food Comes From” is as simple as its name implies — host Chip Carter takes you along on the journey of where our food comes from — and we don’t just mean to the supermarket (though that’s part of the big picture!). But beyond where it comes from, how it gets there, and all the links in the chain that make that happen.
Join markets specialist Scott Shellady, better known as the Cow Guy, as he covers the market-close, breaking down headlines that drive the commodities and equities markets with commentary from respected industry heavyweights.