Our Amazing Grasslands: The Walkes family’s journey in regenerative farming in Avon, South Dakota
The Walkes Family’s inspiring journey in agriculture showcases the incredible potential of sustainable agriculture, land transformation, and community collaboration. We learn their story in the new feature series, “Our Amazing Grasslands” by the South Dakota Grasslands Coalition.
In the heart of Avon, South Dakota, the Walkes Family is embarking on a remarkable journey of land transformation and regenerative farming. We hear the story as part of our new feature series, “Our Amazing Grasslands,” a collaboration with the South Dakota Grassland Coalition (SDGC).
The Walkes family’s story began to take shape in 2007 when they discovered the Weston Price Foundation, an international organization dedicated to wellness through a focus on food, farming, and the healing arts. This newfound focus on holistic wellness aligned perfectly with their aspirations, setting the stage for what would become a life-changing journey.
One pivotal moment occurred when Jody Butterfield spoke about rotational grazing at a convention. This inspired the Walkes family to take action and purchase a piece of land that they had watched being overgrazed for three decades. The decision was made just days before the sale, and it marked the beginning of their operation’s transformation.
Their new land, previously parched and overgrazed, presented a challenge and an opportunity. It was clear that restoring its fertility and health would require dedication and hard work. The family was determined to make a positive impact on the land they had acquired.
The journey was not one the Walkes family embarked on alone. Collaboration was key. They sought renters who shared their mindset, individuals who believed in the power of regenerative farming and responsible land stewardship. Finding like-minded individuals was essential, and it allowed them to work together toward their common goal.
Through their combined efforts and dedication, they engaged in rotational grazing, carefully managing their cattle to improve pasture conditions. Their actions, guided by a commitment to sustainable farming practices, not only restored the land but also helped mitigate the challenges posed by dry conditions.