#Plant26: Louisiana Farmers Adjust Planting Plans After Freeze

Louisiana State University Professor Shelly Pate Kerns says a late freeze forced widespread replanting of some crops across the state.

WINNSBORO, La. (RFD News) Mixed weather and shifting input costs are shaping planting decisions this season, especially for farmers forced to replant.

Louisiana State University Assistant Professor and Statewide Corn, Cotton, & Grain Sorghum Specialist Shelly Pate Kerns says an unexpected freeze in mid-March disrupted early corn planting across parts of the state.

“From a corn planting standpoint, we had some unexpected freezing weather happen in mid-March which kind of derailed some of our planting intentions here in Louisiana.”

She says uneven freeze damage left many producers with tough decisions on whether to replant.

Kerns also points to seed availability as a challenge this season, adding that many growers were unable to secure the same seed they originally planted.

“I haven’t spoke to one grower that was able to get the same seed that he originally planted. That’s causing some anxiety, but I will say that at the replant decisions were made, we probably replanted about 60% of what we had planted.”

Despite those challenges, she says the corn crop is generally doing well, though moisture remains a concern.

More growers are also turning to irrigation, adding to costs already impacted by replanting and higher input prices like fertilizer.

Kerns says seed availability may become less of an issue moving forward, as overall planting intentions were lower this season.

Related Stories
Citrus production depends heavily on reliable irrigation, making water shortages a critical issue for South Texas growers moving forward.
RFD NEWS Correspondent Tammi Arender takes us to Produce Ridge, where we meet Louisiana farmer Charles Holley as he continues a family legacy over 100 years old, and teaches his grandchildren the value of working the land.
Lower costs improve competitiveness, but demand remains uncertain.
Policy clarity will determine the trajectory of soybean crush demand, but producers in Kansas have shown that expanding local crush capacity strengthens basis and marketing options.
Corn and soybean shipments continue to move at a steady pace as spring trade flows develop.
Reported results include stronger in-season nitrogen response, average yield gains of more than seven bushels per acre and more than $18 per acre in net return.

Knoxville native Neal Burnette-Irwin is a graduate from MTSU where he majored in Journalism and Entertainment Studies. He works as a digital content producer with RFD News and is represented by multiple talent agencies in Nashville and Chicago.


LATEST STORIES BY THIS AUTHOR:

Tidal Grow’s Align-N system delivers urea nitrogen directly to leaves, improving nutrient efficiency and boosting crop yields for farmers.
The thief pleaded guilty and received an eight-year sentence.
Farmers this year will finally be able to update their base acres with the USDA, something that experts warn must be done with complete accuracy.
Moody Blooms grows more than 20 varieties of tulips and has opened its farm to the public as a spring agritourism destination in Texas.
“Cow goggles” are helping farmers experience cattle vision in real time, offering new tools to reduce stress, improve movement, and enhance livestock management.
Fewer interruptions could translate to improved efficiency—and fewer costly delays when timing matters most.
Agriculture Shows
Hosted by Scott “The Cow Guy” Shellady and RFD News Markets Specialist Tony St. James, Commodity Talk delivers expert insight into the day’s ag commodity markets just before the CME opens. Only on RFD-TV and Rural Radio SiriusXM Channel 147.
A look at the news, weather and commodities headlines that drove agriculture markets in the past week.
Everything profits from prairie. Soil, air, water — and all kinds of life! Learn how you can improve your land with prairie restoration, cover crops and prairie strips, while growing your bottom line.
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.