Preparing for the Patriot Cup with MLF Bass Pro Angler Marshall Hughes

Hughes shares how he’s preparing for the competition, his partnership with Bass Fishing Hall of Famer Mark Davis, and his journey from cattle ranching to professional bass fishing.

HEMPHILL, Texas (RFD-TV) Major League Fishing Bass Pro Angler Marshall Hughes is gearing up for next week’s Patriot Cup, the third of four team series events this fall, where 12 teams will head to a secret location in Alabama to battle it out for top honors.

Hughes joined us on Market Day Report to share how he’s preparing for the competition, his partnership with Bass Fishing Hall of Famer Mark Davis, and his journey from cattle ranching to professional bass fishing.

In his interview with RFD-TV News, Hughes discussed how anglers prepare for an event where the fishing location is kept under wraps until competition day, as well as how he and Davis are strategizing for success. He also reflected on his background in agriculture, having studied cattle ranching in college before making the switch to professional fishing.

Beyond the water, Hughes shared how his love for the outdoors extends to bow hunting for whitetail deer, and how both passions connect through discipline, patience, and respect for nature.

Catch all the action from the MLF Team Series Patriot Cup live starting next Wednesday at 2:30 p.m. Eastern, following Cow Guy Close—Catch it Live on RFD-TV, with streaming coverage beginning at 10 a.m. ET only RFD-TV Now.

Related Stories
Libby Lovig with Nevada Dairy Farmers discusses the “From Our Herd to Yours” campaign, National Dairy Month, and consumer outreach.
Industry leaders highlighted trade concerns, export opportunities and the importance of maintaining momentum behind the agreement.
RealAg Radio host Shaun Haney joins us to discuss Canada’s livestock import restrictions, producer reaction to the New World screwworm detection in Texas, and the potential implications for cross-border livestock trade.
HTS Commodities’ Lewis Williamson joins us to recap USDA’s latest Crop Progress Report, troubling winter wheat conditions, and key market factors shaping the markets as the growing season progresses.

LATEST STORIES BY THIS AUTHOR:

Matthew Poling with CLAAS joins us to discuss harvest strategies for a below-average wheat crop and combine adjustments growers should consider.
National Cotton Council’s Gary Adams joins us to discuss the USDA’s Great American Cotton Plan, crop conditions, prices, and efforts to boost domestic demand.
The agreement establishes a new system to monitor water deliveries to Texas and sets limits on how far Mexico can fall behind on its treaty obligations.
Unlike facilities focused on merchant ammonia, Meadowlark would convert its on-site ammonia into UAN and sulfur-containing ATS fertilizers used by regional crop producers.
Soy Transportation Coalition’s Mike Steenhoek discusses the proposed six-axle truck pilot program and its potential impacts on agriculture and freight transportation.
Ohio Farm Bureau’s Evan Callicoat discusses data center expansion in the state, producers’ land and resource concerns, and debates over tax exemptions and rural development.
Rural Lifestyle & Entertainment Shows
Opry Live is the premier weekly broadcast and livestream of the Grand Ole Opry, featuring country music superstars, legends, and rising talent performing on stage in Nashville.
Join popular polka performer Mollie Busta as she hosts the weekly “Mollie B Polka Party” on RFD Network! The one-hour program features the nation’s top polka bands and a wide variety of ethnic styles, recorded on location at music festivals across the country.
Brought to you by Gus Arrendale & Springer Mountain Farms, join dynamic bluegrass duo Dailey & Vincent as they welcome scores of fabulous bluegrass, country, and gospel music acts as special guests. Loads of laughs, your favorite guests galore, and lots of good times are guaranteed. Don’t miss all the fun!
Enjoy traditional country music from modern-day troubadours The Malpass Brothers. Each episode stars the brother duo of Chris & Taylor Malpass along with a featured celebrity guest– and loads of clever humor.
Twisted Skillet brings a straightforward, hands-on approach to kitchen television, rooted in food and fire. Hosted by Texas chef Sean Koehler, the series explores open-fire outdoor cooking techniques, regional ingredients, and the people who raise, prepare, and inspire the food found across America.