President Trump Threatens ‘Retribution’ with China Over Soybean Trade

China is not one of our top suppliers of cooking oil, according to USDA ERS data, but does export a lot of used cooking oil to the U.S. for biofuel production.

WASHINGTON (RFD-TV) — President Donald Trump is now threatening stronger retribution against China over lost soybean sales.

In a post to social media, President Trump described China’s actions on soybeans as an “economically hostile act” and mentioned he is considering halting imports of Chinese cooking oil and other trade items. He says the United States could easily produce its own cooking oil, negating the need to purchase it from China.

However, data from the U.S. Department of Agriculture (USDA) Economic Research Service (ERS) shows China is not a major supplier of U.S. cooking oil supplies. In 2022, 96 percent of canola imports came from Canada, 82 percent of palm oil supplies arrived from Indonesia, while 78 percent of America’s olive oil supply came from the European Union.

On the other hand, imports of used cooking oil have been an issue. Those products are mostly used for biofuel production. USDA Foreign Ag Service (FAS) data shows that in 2024, China exported a record amount of used cooking oil, with the U.S. being its top export market. Last year, totals were more than 50 percent higher than in 2023.

In April of this year, Agriculture Secretary Brooke Rollins announced that the USDA was cracking down on imports of used cooking oil.

Rollins warned imports are displacing homegrown biofuels in the ag economy, saying they remain a strong opportunity for American producers. She said the department was working on ways to keep American refineries full of American feedstocks.

Related Stories
RFD Farm Legal & Tax expert Roger McEowen shares guidance on the 45Z Clean Fuel Production Credit, its impact on renewable energy and agriculture, and what producers should know moving forward.
Border closures tied to the threat of New World Screwworm continue to stall Mexican fed cattle imports, tightening U.S. feeder cattle supplies over time — triggering feedlot closures that hinder herd rebuilding efforts, threaten the beef supply chain, and shrink production while consumer prices stay elevated.
Brooks York of AgriSompo discusses projected prices and how farmers are adapting their crop insurance strategies as the price discovery period comes to a close.
For the broader agricultural industry, a railroad antitrust case in Kansas could lead to the dismantling of legacy regulatory shields, creating a more fluid, market-driven transportation grid that prioritizes moving crops efficiently over protecting historic rail monopolies.
Agriculture avoided major disruptions, but trade uncertainty remains elevated.
The debate now matters as much as the policy — market rules and regulatory clarity depend on whether Congress can finish the bill this year.

LATEST STORIES BY THIS AUTHOR:

Ethanol output is improving, but weak domestic demand and export headwinds temper optimism about corn demand. Renewable Fuels Association President & CEO Geoff Cooper discusses the latest developments on Federal approval of year-round E15.
The National Farm Machinery Show is underway in Louisville, Kentucky, bringing together the latest in agricultural equipment, technology, and innovation. Here are some highlights from the trade show floor so far!
Ag Committee Chairman Rep. Glenn “GT” Thompson has referred to the proposal as “Farm Bill 2.0.”
RealAg Radio host Shaun Haney talks about the U.S. House’s latest vote to roll back tariffs on Canada and the ongoing discussions surrounding North American trade.
Farm legal expert Roger McEowen discusses the EPA’s rescission of the 2009 endangerment finding on greenhouse gases and what it could mean for agriculture and rural America.
Chef and influencer Marcia Smart joined us to discuss Italian-inspired beef dishes, nutrition for active lifestyles, and how global events shape home cooking.