Rural Ag Economy Often Turns Down First — Recent Signals Suggest the Pattern May Be Repeating

While agriculture doesn’t predict every recession, the sector’s long history of turning down before the broader economy

NASHVILLE, TENN. (RFD-TV) — For decades, rural and agriculture-driven economies have shown a consistent pattern: they tend to weaken months — and sometimes years — before the broader U.S. economy does. Looking across the past 30 years, downturns in farm income, credit conditions, and commodity prices have frequently served as early indicators of national slowdowns. Today, many of those same indicators are again flashing amber across key regions.

In West Texas, cotton producers are coming off improved yields but still face thin margins at current prices. Cattle strength provides support, but the overall cash-flow picture remains cautious, especially in crop-dependent counties. In Iowa, record-large corn and soybean supplies are keeping grain prices under pressure while hog margins stabilize from prior lows. It’s not a crisis, but it is a squeeze — and one that arrives typically well before similar stress appears in the national economy.

Credit data reinforces the on-the-ground reality. Across multiple Federal Reserve districts, ag bankers report softer repayment rates, elevated carryover debt, and flattening collateral values. The Rural Mainstreet Index — a multi-state gauge of retail and credit conditions in farm country — has spent much of the year below growth-neutral, a reliable sign that rural Main Streets are slowing even as national economic data remains mixed.

Nationally, livestock receipts and government payments help lift headline farm income, masking regional strain. But the underlying pattern looks familiar: crop-heavy regions like the High Plains and the Corn Belt are softening first, just as they have ahead of past economic downturns.

Farm-Level Takeaway: While agriculture doesn’t predict every recession, the sector’s long history of turning down before the broader economy gives today’s rural signals added weight. With crop margins tightening and credit conditions cooling, farm country once again appears to be moving ahead of the national trend — and the direction is downward.
Tony St. James, RFD-TV Markets Specialist
Related Stories
Expect firm demand for dependable HRS and SW, steady movement in HRW, more sorting on SRW, and selective bids on durum until full milling results are released.
Dr. Todd Davis, Chief Economist with the Indiana Farm Bureau, shares a snapshot of his state’s harvest conditions and insights from producers.
Market analyst Kevin Huddleston said news of trade deals could rebound cotton prices in late fall, and producers need to be ready to strike deals.
Shaun Haney, host of RealAg Radio, joined us to break down the latest data on Canadian farmland values and share insights on how it impacts producers.
Lewis Williamson, from HTS Commodities, joined us to share insights on the farm economy from producers in the field.
Key signs of the U.S. beef herd’s recovery are improved pasture conditions, lower feed costs, and increased regulatory alignment and support for producers to implement targeted grazing practices.
Congress has just over a month of working days left for the year. Plan for uneven USDA service until funding is restored, and closely monitor Farm Bill talks, as avoiding Permanent Law before January 1 is the single biggest risk to markets and milk prices.
Mexico’s tougher, two-step treatment and added checkpoints are catching cases before they can spread—good news for producers near the border.
Harvest Builds As Logistics And Input Costs Shape Fall Decisions

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Reversion would sharply increase dairy prices and raise crop supports, driving up government costs and consumer prices while unsettling markets—even as crop insurance remains in place.
Treat financial stress as a health risk—know the warning signs, normalize conversations, and connect farm families to local and national support early.
Focus on home radon testing—not changing your diet—because background sources vastly outweigh any exposure from naturally radioactive foods.
Prepare for acute UAN risk and a brief urea shock; maintain steady ammonia and phosphate plans, and monitor potash basis on the coasts.
Agricultural exports continue to be a key contributor to rural employment. However, rural businesses still struggle to fill numerous job openings.
Farm debt is climbing to record levels at ag banks, reflecting pressure on crop producers’ finances even as livestock and land values lend stability to the sector.
Agriculture Shows
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.
The goal of “Where the Food Comes From” is as simple as its name implies — host Chip Carter takes you along on the journey of where our food comes from — and we don’t just mean to the supermarket (though that’s part of the big picture!). But beyond where it comes from, how it gets there, and all the links in the chain that make that happen.
Join markets specialist Scott Shellady, better known as the Cow Guy, as he covers the market-close, breaking down headlines that drive the commodities and equities markets with commentary from respected industry heavyweights.