Strain on Grain: AFBF Economist Breaks Down Growing Storage Capacity Issues

Large carryover stocks continue to put pressure on commodity prices, creating uncertainty for growers looking to market their grain.

WASHINGTON (RFD-TV) — As harvest moves forward across the country, farmers are facing mounting challenges tied to record crop yields, slowing export demand, and rising transportation and storage costs.

According to American Farm Bureau Federation (AFBF) economist Bernt Nelson, the combination of strong production and large carryover stocks continues to put pressure on commodity prices, creating uncertainty for growers looking to market their grain. He joined us on Thursday’s Market Day Report to discuss what these factors mean for U.S. agriculture as harvest continues.

In his interview with RFD-TV News, Nelson said many producers are now weighing their storage options, as bins fill up quickly after back-to-back bumper crops. The tight storage situation, coupled with expensive freight rates, is forcing some to consider alternative marketing strategies or off-farm storage—both of which can eat into profits.

While abundant supply typically benefits consumers, Nelson notes that it is contributing to softer price trends in many markets, leaving farmers hoping for stronger demand signals in the months ahead.

Related Stories
University of Nebraska President Dr. Jeffrey Gold joined us to share insights on building healthy habits and improving rural health in the year ahead.
Dr. Rosslyn Biggs with the Oklahoma State University Center for Rural Veterinary Medicine shares insight into biosecurity, preparedness, and animal health concerns facing livestock producers as New World screwworm outbreaks continue in Mexico.
China continues to buy U.S. soybeans toward its 12 MMT commitment, as analysts cite data gaps, delivery timing questions, and muted market reaction.
Long-term demand uncertainty is reshaping specialty crop strategies as producers adapt to fewer, older consumers.
Trade uncertainty—especially regarding soybeans—continues to weigh on future outlooks, even as farm finances and land values remain resilient.
Strong export demand supports feed grain prices, but drought risk and seasonal patterns favor disciplined early-year marketing.

LATEST STORIES BY THIS AUTHOR:

A new study found that retaining the EPA’s half-RIN credit protects soybean demand, farm income, and crushing-sector strength while preserving biofuel market flexibility.
The U.S. has a bountiful corn supply, but markets are waiting for the January WASDE Report, which will include updated yield estimates.
Rising federal debt is increasing pressure on Washington to limit spending, which could tighten future funding and delivery for agricultural programs.
Western Caucus member Rep. Bruce Westerman (R-AR) details the SPEED Act on Champions of Rural America. The legislation aims to reform NEPA, streamline permitting, and expand domestic energy development.
“I’m not sure where this bridge goes,” trader Brady Huck with Advanced Trading told RFD-TV News earlier this week.
CoBank’s 2026 Year Ahead Report cites global grain oversupply, easing inflation, rate cuts, and major data center growth that could reshape rural America.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.