Animal health officials now confirm they have discovered a pig with High-Path Avian Flu.
The discovery happened at a backyard farm in Oregon, and USDA’s National Lab made the confirmation this week.
Officials say five pigs and 70 birds at the facility were culled to prevent further spread. Since this was a backyard operation, it is believed there is no danger to the food supply.
Related Stories
Eric Weaver with UNL joins us to share about a promising new HPAI vaccine, early test results, next steps in development, and its potential impact on the livestock industry.
$2 million project tests fogging system to stop the virus in poultry facilities
More than 15 million birds were affected by bird flu, but fewer outbreaks are helping bring egg prices down
Bigger flocks are rebuilding egg and poultry supply.
As spring migration ramps up, USDA officials warn farmers about rising bird flu risks and urge stronger biosecurity measures. Resources are available through APHIS to help protect livestock.
APHIS Veterinary Medical Officer Dr. Chelsey Shiveley discusses USDA’s biosecurity resources available to poultry producers ahead of spring migration, increasing the risk of Highly Pathogenic Avian Influenza (HPAI) threatens commercial flocks.
