The Future of Trucking: New Legislation Proposes Lowering CDL Age Requirement to 18

Lewie Pugh, EVP of OOIDA, discusses how lowering the age for commercial driver’s licenses (CDL) to 18 could rejuvenate the trucking labor market.

GRAIN VALLEY, Mo. (RFD-TV) — A new bill in Congress aims to lower the minimum age for commercial truck drivers to 18, a move supporters say could help attract a new generation to the industry. But not everyone agrees that it’s the right approach.

Lewie Pugh, Executive Vice President of the Owner-Operator Independent Drivers Association (OOIDA), joined us on Monday’s Market Day Report to discuss the proposal and share the association’s perspective on the issue.

In his interview with RFD-TV News, Pugh explained that while proponents cite a driver shortage, OOIDA views the problem as more of a retention issue rather than a lack of available drivers. He emphasized that many truckers leave the profession due to low pay, poor working conditions, and extended time away from home—factors that younger drivers would also face.

Pugh also expressed safety concerns, noting that allowing 18-year-olds to drive across state lines could increase the risk of accidents due to the experience required to handle commercial vehicles safely.

Before wrapping up, Pugh addressed the recent announcement from former President Trump of a 25 percent tariff on imported medium- and heavy-duty trucks, explaining that the measure is expected to impact pickup and vocational truck imports more significantly than long-haul commercial carriers.

LATEST STORIES BY THIS AUTHOR:

When discussing pollinators, most minds jump to bumblebees and butterflies. According to two new studies released in the United Kingdom, conservationists may need to adjust focus to include a very important nighttime pollinator: moths.
In today’s Performance Through Partnership feature, brought to you by Golden Harvest, we meet farmer Kevin Siffring of Surprise, Nebraska.
Chris Weaver, a sixth generation farmer in Finksburg, Maryland, talks about his successful relationship with his partners on the Golden Harvest Agronomy Team for his soybean and corn operation.
For many in the ag community, these food safety tips might be common knowledge. However, taking the extra precaution is worth avoiding a ‘spoiled’ summertime outing!