Lowering Egg Prices Act could allow broiler eggs to be sold for consumption

“All our bill would do is go back to the way things were for decades prior to the Obama-era regulation...”

Congress has introduced a bipartisan bill to boost the nation’s egg supply.

The Lowering Egg Prices Act urges the FDA to modify a policy that forces farmers to discard some 400 million eggs every year.

Congressman Dusty Johnson is co-leading the legislation and he spoke with RFD-TV’s Tammi Arender on the impact to the broiler industry, how the industry is coping with prices, and USDA’s HPAI strategy.

Related Stories
Geomagnetic storms have been occurring with increased frequency in space this year, with significant consequences for agriculture.
Crop diseases and pests are taking a toll on Kansas corn. Two crop experts from Kansas State University share tips for producers dealing with cutworms and armyworms.
The Illinois Farm Bureau shows how hemp can regenerate the earth and boost rural economies.
Betsy Jibben with Ag Market Consulting takes us behind the scenes on report day with AgMarket.net.