We’re heading to the World Pork Expo, where thousands gathered this week. Let’s discuss the latest and greatest advancements in the pork industry with our friends at the National Pork Producers Council.
Doug Frickey, with the National Pork Producers Council, joined us on Friday on the Market Day Report to recap another successful event.
In his interview with RFD-TV’s own Suzanne Alexander, Frickey shared some of the exhibits and key events attendees enjoyed this year and what to expect at next year’s event. He also discussed producer sentiment in the wake of tariffs, vaccines, and other big news in pork.
For more information about next year’s conference, visit: World Pork Expo
Related Stories
Mexico has fallen behind by several hundred thousand acre-feet in required water deliveries to the United States, a shortfall that has had devastating consequences across the Rio Grande Valley.
Purdue University Professor of Agricultural Economics Dr. Jim Mintert shares a closer look at farmer sentiment and the key issues shaping the agricultural economy in January.
Securing Critical Water Resources for South Texas Agriculture
Global pork production is expected to rise in the first half of 2026, despite trade volatility stemming from shifting import policies and swine disease pressures.
Tennessee State Veterinarian Dr. Samantha Batey joined us with the latest on biosecurity efforts and the state’s new “Know Before You Show” initiative.
Texas Lawmakers Issue Disaster Declaration as New World Screwworm Threat Moves Closer to U.S. Border
Texas Agriculture Commissioner Sid Miller discusses the state’s latest efforts to prevent the New World screwworm from reaching Texas.
