The role dairy farmers play in providing a consistent supply of U.S. beef has grown in recent years, with many breeders focusing their efforts on beef-on-dairy calves.
The outcomes have been significant, both for the industry and on-farm profitability.
Holstein Association USA’s Bob Cervera tells us about a program that supports farmers in these breeding decisions.
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Early indications suggest the U.S. cattle industry may be nearing the end of its liquidation phase. Oklahoma State University livestock economist Dr. Derrell Peel says the industry could be at or near the cyclical low.
Beef x Dairy cattle with strong genetics and documentation are earning prices comparable to native feeders.
FarmHER Chris Nellis and her daughters navigate loss while carrying on a 300-year farm legacy, milking cows in upstate New York.
Mixed product pricing and rising milk supplies suggest margin management will remain critical as 2026 unfolds.
Marilyn Schlake with the UNL Department of Agricultural Economics joined us for a closer look at the evolving role of livestock sale barns.
RFD NEWS correspondent Frank McCaffrey recently spoke with Dr. Mike Vickers, a South Texas rancher, who says illegal border crossings have dramatically declined in the last year.
