Perhaps you’ve thought about composting on your operation. Sometimes the hardest part is getting started. Here’s a look at how the University of Arkansas Extension can help you navigate some common obstacles. And by the way, Americans compost more than 2.5 million tons of food every year.
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The machines do all the work at Hickory Hill Milk in South Carolina, where the pampered cows get on-demand service. They make a premium cream line of milk you still have to shake. It is so good it is used to make the world-famous Clemson blue cheese.
A recent news story involving a group of farmers in Mississippi reveals the potential downside of selling grain under a deferred payment contract. The risk of deferred payment ag commodity sales and what can be done for protection—that is the topic of today’s blog post.
Meet the kids behind the Summer Market Lamb Show in Montgomery County, Tennessee, and hear why they would rather spend their Saturdays showing lambs than doing anything else!
Researchers at Florida Atlantic University’s Harbor Branch Oceanographic Institute found human sewage, not fertilizer, is mainly responsible for dangerous nitrogen levels in Florida’s Indian River Lagoon.
According to surveys by the University of Georgia in 2015, feral hogs caused approximately $100 million in agricultural damage just in that state. They continue to be a costly problem for rural communities across the state, reports Damon Jones of Georgia Farm Monitor.
Idaho Farm Bureau is taking it one step further and creating a competition for students to grow the largest and best strawberry based on the children’s book.
