LINCOLN, Neb. (RFD-TV) —The University of Nebraska–Lincoln (UNL) is addressing workforce needs across the livestock industry. Its programs could fill the gap in rural veterinary care while also teaching the fundamentals of meat processing.
Dr. Deb Vnoverbeke, head of UNL’s Animal Science Department, joined us on Tuesday’s Market Day Report to share more about the university’s “experiential learning” programs.
In her interview with RFD-TV News, Vanoverbeke explained why the programs are so important and how they are designed to prepare students for the future of agriculture. She also shared details about the Elite 11 Veteran program and the Prime Education program, which prepare students interested in careers in the meat industry.
“Flat FFA members” help students share life and agriculture across states
April 27, 2026 03:31 PM
·
Meredith Petersen joined us to discuss the National Swine Health Strategy, how it was developed through industry collaboration, potential challenges ahead, and its expected benefits for pork producers.
April 27, 2026 03:05 PM
·
“Miss Ruby” continues to shape generations through service
April 27, 2026 02:51 PM
·
K-State researchers advise producers to take action, highlighting that prevention is essential for controlling tick populations as cases spread West.
April 27, 2026 02:48 PM
·
U.S. Soybean Export Council CEO Jim Sutter joins us to discuss the impact of new trade development funding for U.S. soy.
April 27, 2026 01:08 PM
·
Florida’s import rule shows New World screwworm concerns are already affecting livestock movement and market conditions.
April 27, 2026 12:31 PM
·