Less Corn, More Soybeans in 2026 Plantings Outlook

Acre shifts reflect margins, costs, and market opportunities.

Cotton Plant. Cotton picker working in a large cotton field_Photo by MagioreStockStudio via Adobe Stock.jpg

Photo by MagioreStockStudio via Adobe Stock

WASHINGTON, D.C. (RFD NEWS) — U.S. farmers are shifting acres in 2026, with fewer corn and wheat acres and more soybeans and cotton, according to the USDA’s Prospective Plantings report. Corn planted area is estimated at 95.3 million acres, down 3 percent from last year, while soybean acreage is expected to rise 4 percent to 84.7 million acres.

The latest Prospective Plantings report (PDF Version) from the USDA National Agricultural Statistics Service shows a shift in acreage for 2026, with farmers planning to cut back on corn and wheat while increasing soybean and cotton acres.

USDA data shows corn acreage declines or holds steady across most major producing states, reflecting changing economics and rotation decisions. Soybean acres are increasing in key states, including Iowa, Kansas, and Nebraska, signaling a shift toward crops with potentially lower input costs and different market opportunities.

Wheat acreage continues to contract. Total planted area is projected at 43.8 million acres, down 3 percent from 2025 and the lowest on record since 1919. Both winter and spring wheat acres are declining, including an 11 percent drop in durum wheat and a 6 percent decline in other spring wheat.

Cotton is moving in the opposite direction. Total planted area is expected to reach 9.64 million acres, up 4 percent from last year, with increases in major-producing states such as Texas and Georgia. However, American Pima acreage is projected to be lower.

These shifts reflect ongoing adjustments to input costs, crop prices, and regional conditions as producers position for the 2026 growing season.

Farm-Level Takeaway: Acre shifts reflect margins, costs, and market opportunities.
Tony St. James, RFD NEWS Markets Specialist

The two key USDA reports, Prospective Plantings and Quarterly Grain Stocks, were released on Tuesday afternoon, providing analysts with long-awaited estimates of intended commodity acreage nationwide and older binned crops in storage from last season. Market reaction is already underway, as analysts begin breaking down the numbers in real time.

RFD NEWS Market Specialist Tony St. James was joined on Tuesday’s Market Day Report by StoneX Chief Commodities Economist Arlan Suderman to assess how the reports are impacting trade and market sentiment.

Corn Acres Decline and Wheat Acres Hit Historic Low

U.S. farmers intend to plant 95.3 million acres of corn in 2026, down 3 percent—or 3.45 million acres—from last year. Acreage is expected to be down or unchanged in 37 of the 48 estimating states, signaling a broad pullback in corn plantings heading into the growing season.

All wheat planted area is estimated at 43.8 million acres, down 3 percent from last year. If realized, this would mark the lowest wheat planted area on record since 1919.

  • Winter wheat: 32.4 million acres, down 2 percent
  • Hard Red Winter: 23.1 million acres
  • Soft Red Winter: 5.79 million acres
  • White Winter: 3.54 million acres
  • Other spring wheat: 9.42 million acres, down 6 percent
  • Hard Red Spring: 8.78 million acres
  • Durum wheat: 1.95 million acres, down 11 percent

Soybean and Cotton Acres Move Higher

Soybean planted area is projected at 84.7 million acres, up 4 percent from 2025. Planted acreage is up or unchanged in 20 of the 29 estimating states, reflecting a shift toward soybeans as producers respond to market signals and input costs.

The total planted cotton area is expected to reach 9.64 million acres, up 4 percent from 2025.

  • Upland cotton: 9.51 million acres, up 4 percent
  • American Pima: 130,000 acres, down 8 percent

Related Stories
Brandy Carroll with the Arkansas Farm Bureau shares an update on planting conditions and what producers are facing this season.
RealAg Radio host Shaun Haney explains shifting global trade dynamics and what they could mean for agriculture and energy markets.
Rising diesel and energy costs are squeezing farmers and rural communities, increasing production expenses and raising concerns about consumer demand for beef even as U.S. meat exports regain the Australian market.
Farmer John Jenkinson shares the latest on planting conditions in Kansas and what producers are facing this season.
Rising input costs may squeeze margins and shift planting decisions. Scott Metzger with the American Soybean Association discusses fertilizer market pressures and what is at stake for farmers as planting season ramps up.
Texas ranchers and lawmakers warn of renewed New World screwworm risks, highlighting prevention efforts, border concerns, and the role of sterile flies in protecting U.S. livestock.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

The agriculture workforce remains strong and diverse, offering meaningful pathways for students pursuing careers that support the food and farm economy.
Screwworm.gov has targeted resources for a wide range of stakeholders, including livestock producers, veterinarians, animal health officials, wildlife professionals, healthcare providers, pet owners, researchers, drug manufacturers, and the general public.
Mike Steenhoek of the Soy Transportation Coalition discusses industry reactions to the proposed Union Pacific–Norfolk Southern merger, the Surface Transportation Board’s review process, and current conditions on the Mississippi River.
Richard Gupton of the Agricultural Retailers Association explains a new resource designed to help farmers comply with ESA-related pesticide label requirements.
Sen. Roger Marshall discusses the Senate’s unanimous passage of the Whole Milk for Healthy Kids Act and what expanded milk options could mean for students and dairy farmers. Industry groups say it is a win for student nutrition and dairy producers.
Lower tariff rates and new rail-service proposals may improve corn movement efficiency during early-season marketing.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.