What HPAI symptoms should you look for in cattle?

High Path Avian Flu continues to take a toll on both the poultry and dairy sectors. 48 states have reported cases in birds, while 8 states have confirmed the virus in dairy cows.

The symptoms in cattle are fairly noticeable but animal health experts say there are several things to watch out for.

“So, it’s decreased milk production, abnormal milk, and the cow might dry off early. There might be a fever. The cow is going to have a decreased feed consumption. Her rumen is going to slow down. Well, she’s not eating, so her rumen’s gonna slow down. Then, on the back end, so to speak, she’s going to have either diarrhea or a change in the manure consistency. There have been a few talking about a nasal discharge, but this virus in dairy doesn’t seem to be causing respiratory issues. The virus is going for the mammary tissue, and we’re finding it in the milk,” said Beth Thompson.

Since the outbreak began in birds more than two years ago, APHIS reports more than 90 million birds have been affected. While it is not unheard of for a virus to jump species, it is usually rare.

Related Stories
The Arkansas Farm Bureau introduces us to the Brents Family, who have raised cattle, poultry, and hay on their operation in Jerusalem, Arkansas, for 14 years.
The California Farm Bureau introduces us to Aussie, its 2024 Farm Dog of the Year! Aussie’s proved nothing—not even the loss of a limb—can stop her from protecting her farm and family.

Agriculture Shows
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.
Host Ben Bailey hops in the tractor cab, giving farmers 10 minutes to answer as many questions and grab as much cash as they can for their local FFA chapter.