A Wisconsin county is using cheese brine to treat its roads this winter!
The liquid is 23 percent salt, and proponents say it is better for the environment. The cost savings are big, too. Cheese brine costs around $3 a mile, compared to $15 for rock salt.
The County has already used more than 75,000 gallons of cheese brine.
Related Stories
Rural Health Matters: Nebraska Doctors Monitor 18 Americans Linked to the Hantavirus Cruise Outbreak
Dr. Jeffrey Gold discusses the recent hantavirus outbreak linked to a South American cruise ship and Nebraska’s monitoring efforts on this week’s Rural Health Matters.
Sinagra Family Dairy is focused on expanding local milk production and supporting its rural community.
Huma Chief Sales and Marketing Officer Fred Nichols joins us to discuss rising interest in carbon-based products, soil health strategies, and fertilizer cost concerns.
Farm CPA Paul Neiffer discusses SDRP payment limits and offers advice for those seeking higher limits.
Mike Schulte with the Oklahoma Wheat Commission joins us to discuss drought stress in the Great Plains and the current outlook for Oklahoma’s winter wheat crop.