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Texas A&M economist David Anderson says sharp declines in lamb and mutton production are helping support higher prices.
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Premieres Wednesday, June 10 on RFD-TV
7:30 PM ET | 6:30 PM CT | 5:30 PM MT | 4:30 PM PT
Save this list to have on hand when you hit your local grocery store, farmerfarmers market, or CSA all season long!
Hosted by Scott “The Cow Guy” Shellady and RFD News Markets Specialist Tony St. James, Commodity Talk delivers expert insight into the day’s ag commodity markets just before the CME opens. Only on RFD-TV and Rural Radio SiriusXM Channel 147.

Programming Spotlight

RFD-TV’s newest music series, “On the Record,” presented by John Deere, takes viewers on a journey through the heart of country music. Hosted by renowned broadcaster, Suzanne Alexander, the show features long-form interviews with today’s biggest artists and the veterans who inspired them. “On the Record” also gives viewers a front row seat to intimate performances and exclusive music video releases, highlighting the broad scope of Nashville’s talent.

Latest News

National Pork Board’s Andy Tauer discusses the growing popularity of the Boston Butt Pork Burger and key topics at the USMEF Spring Conference.
Corn inspections remain strong year-to-date, while China’s soybean and sorghum movement remains important to late-season export demand.
NRCS leadership affects how conservation dollars, technical assistance and working-lands priorities reach farmers and ranchers.
At the center of the announcement is the Blue Point Project in Louisiana, a $3.7 billion ammonia facility, USDA says, that will become the world’s largest ammonia plant once completed.
Southern Plains wheat shippers face higher rail fuel surcharges as hard red winter wheat production falls toward a nearly 70-year low.
Ag Commissioner Sid Miller and Rep. Henry Cuellar say rising costs and generational shifts are making it harder to keep young producers in the industry.
USDA says both crops remain ahead of the five-year average as farmers continue monitoring dry Corn Belt conditions.
Texas Farm Bureau takes us behind the scenes at USDA’s sterile fly facility, considered a first line of defense against New World Screwworm, a fight Texas Ag Commissioner Sid Miller fears is “futile.”
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About Us
Gatsby Gottsch Solheim and Raquel Gottsch Koehler take the reins at Rural Media Group, ushering in a bold new era for rural storytelling
About Us
Gottsch championed Rural America and changed the history of rodeo forever.

Latest Lifestyle Stories

Congresswoman Celeste Maloy of Utah joins Champions of Rural America to discuss her new leadership role in the Western Caucus and her perspective on the Supreme Court’s ruling on President Trump’s tariff policy.
National FFA Secretary Lilly Nyland talks about the significance of National FFA Week, member engagement, and the influence FFA continues to have on students nationwide.
Mason McGuire with the San Angelo Stock Show & Rodeo Association recaps this year’s event and looks ahead to the premium sale in April.
Wed, 2/25/26 – 7:30 PM ET
University of Nebraska President Dr. Jeffrey Gold discusses the ongoing measles outbreak in the United States and the importance of vaccination awareness on this week’s Rural Health Matters.
Featured Shows
RFD-TV’s newest music series, “On the Record,” presented by John Deere, takes viewers on a journey through the heart of country music. Hosted by renowned broadcaster, Suzanne Alexander, the show features long-form interviews with today’s biggest artists and the veterans who inspired them. “On the Record” also gives viewers a front row seat to intimate performances and exclusive music video releases, highlighting the broad scope of Nashville’s talent.
Opry Live is the premier weekly broadcast and livestream of the Grand Ole Opry, featuring country music superstars, legends, and rising talent performing on stage in Nashville.
Circle Sessions offers a more personal look at country music’s leading artists, featuring intimate discussions and behind-the-scenes moments filmed in and around the Opry’s circle.
Analiese Gregory is taking one of the biggest risks of her life: she’s left her successful career as a restaurant chef and bought a century-old cottage at the bottom of the world, in pristine Tasmania, Australia.