Boxed Beef Prices Surge Early on Tight Supplies

Tight supplies are driving stronger early-year cattle prices.

Spicy Beef Back Ribs_NCBA_19709441-g.jpeg

Photo by ricka_kinamoto via Adobe Stock

LUBBOCK, TEXAS (RFD NEWS) — Wholesale beef prices are moving higher earlier than normal this year, signaling tighter supplies and strong demand across cattle markets.

The Choice boxed beef cutout moved above $400 per hundredweight, up roughly $50 since the start of the year, according to analysis from Mississippi State University’s Josh Maples. The Select cutout also climbed sharply, reaching levels not seen since mid-2020. The spread between Choice and Select has remained narrow, indicating a limited premium for higher-grade cattle so far in 2026.

Farm-Level Takeaway: Tight supplies are driving stronger early-year cattle prices.
Ton St. James, RFD NEWS Markets Specialist

Beef prices typically build gradually early in the year before peaking ahead of summer demand. This year’s move higher is happening sooner, reflecting tighter cattle supplies and reduced beef production. Buyers may also be stepping in earlier to secure product ahead of expected supply constraints later this spring.

Strength in Rib and Loin primals have driven much of the increase, with both cuts trending higher since mid-January and supporting the broader cutout. Firm boxed beef values continue to provide underlying support to fed cattle prices as the market moves toward peak seasonal demand.

Related Stories
Producers across the country balanced winter weather disruptions, shifting export demand, and tightening margins as year-end decisions come into focus.
Reviewing risk management now can help dairy and livestock producers enter 2026 with clearer margins and fewer surprises.
Canada’s new voluntary Grocery Sector Code of Conduct will take effect on Jan. 1, a goodwill effort to promote fairness and transparency between retailers and support farms that sell directly to stores.
With record grain harvests and rising global ethanol demand, leaders across the ag and energy sectors are pushing for year-round E15 sales to mitigate the strain on grain trade.
Small, locally focused wineries are finding resilience through direct sales and regional loyalty rather than scale alone.
The National Cattlemen’s Beef Association (NCBA) and Public Lands Council (PLC) are praising the passage of a bill to delist gray wolves as an endangered species by the U.S. House last week.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Tyson expects another year of beef-segment losses due to tight cattle supplies, even as chicken, pork, and prepared foods strengthen overall margins.
Export strength is concentrated in corn and wheat, while soybeans and sorghum lag, keeping basis and logistics dynamics highly commodity-specific into late fall.
Pasture, Rangeland and Forage (PRF) interval selection—not just participation—drives protection levels as rainfall patterns become less predictable across the South.
If the House concurs and the President signs, USDA services and farm-bill programs resume at full speed with authorities extended for another year.
A smaller U.S. turkey flock and resurgent avian flu have tightened supplies, driving prices higher even as other key holiday foods show mixed trends.
ARC/PLC, marketing loans, and crop insurance each matter at different points in the price cycle — and the new Farm Bill strengthens the balance among them.