Cattle Groups Applaud House Passage of Livestock Protection Bill Seeking to Delist Gray Wolf

The National Cattlemen’s Beef Association (NCBA) and Public Lands Council (PLC) are praising the passage of a bill to delist gray wolves as an endangered species by the U.S. House last week.

ISLAND, Ky. (RFD-TV) — Last week, the U.S. House passed the Pet and Livestock Protection Act, legislation aimed at delisting gray wolves as an endangered species in the lower 48 states and strengthening protections for cattle producers facing wolf depredation. Garrett Edmonds, director of government affairs for the National Cattlemen’s Beef Association (NCBA) and the Public Lands Council (PLC), joined us to explain what the bill means for producers and where it goes next.

In his interview with RFD-TV News, Edmonds explained that the bill’s passage in the House represents a significant step for cattle producers, who have long raised concerns about livestock losses linked to growing gray wolf populations. He discussed how the legislation is intended to provide regulatory certainty and restore state-level management authority over gray wolves.

Edmonds also outlined what the Pet and Livestock Protection Act would do if enacted, including formally removing gray wolves in the lower 48 states from the federal endangered species list and limiting judicial review related to that decision. He noted that supporters of the bill believe it would help reduce conflicts between wolves and livestock while maintaining conservation success.

The discussion also focused on the legislative process ahead, with Edmonds explaining that the bill must now advance through the U.S. Senate before it can be sent to President Trump for signature. Finally, he addressed how gray wolf depredation has affected cattle producers this year, describing the ongoing challenges they face in wolf-occupied areas and why the issue remains a top priority for NCBA and PLC as they advocate on behalf of ranchers.

Related Stories
Understanding the Big, Beautiful Bill’s complex impact on SNAP benefits – that’s the topic of today’s Firm to Farm blog post by RFD-TV’s legal expert, Roger McEowen.
Missouri Cattle RanchHER Alda Owen joined us on Monday’s Market Day Report to talk about the all-new episode of FarmHER + RanchHER, which premieres on Thursday, Sept. 19!
U.S. trade talks with China resume, but meat industry leaders say dealing with shifting demand and market uncertainty is nothing new in this side of the ag sector.
Year-round sales of E-15 are another major topic on Capitol Hill, which, according to Rep. Adrian Smith (R-NE), is one issue up for debate this session with significant bipartisan support.
Lawmakers have until September 30 to shore up federal spending for next year, or risk a government shutdown. The Farm Bill is also set to expire the same day.
American Soybean Association President Caleb Ragland joins us to share his reaction to September’s WASDE and discuss the trade uncertainty between China and his industry.
Assistance for losses due to flooding and wildfire on non-federally managed land

Agriculture Shows
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.
The goal of “Where the Food Comes From” is as simple as its name implies — host Chip Carter takes you along on the journey of where our food comes from — and we don’t just mean to the supermarket (though that’s part of the big picture!). But beyond where it comes from, how it gets there, and all the links in the chain that make that happen.
Join markets specialist Scott Shellady, better known as the Cow Guy, as he covers the market-close, breaking down headlines that drive the commodities and equities markets with commentary from respected industry heavyweights.