Cattle Markets Brace for December Cattle-on-Feed Report as Traders Watch Placement Numbers

Cattle markets are watching the Cattle-on-Feed Report for signs of tighter supplies, while USMEF warns limited China access is cutting producer profits.

NASHVILLE, TENN. (RFD-TV) — Government reports are still trailing behind. Export sales data for the beginning of December is expected to drop next week. Right now, traders like Brady Huck are preparing for more data to arrive this afternoon.

The Cattle-on-Feed Report is set for publication at 3 p.m. ET on Friday, and he said all eyes will be on those numbers.

“They’re anticipating [Cattle] On-Feed’s going to be 1.7% lower than a year ago,” Huck forecasted. “Marketings will be 11.6% lower than a year ago, and placements will be 7% to 8% lower than a year ago. So the big, big question… the big watch-out is going to be: What is that placement’s number going to be? And will there be any surprises? There’ll be lots of look into the regionality of where that on-feed supply is, with the lack of imported cattle from Mexico and Texas. How light are the numbers on feed in Texas and in the South? And does it ripple into Kansas and Colorado? We’ve seen light on-feed numbers in Texas and Colorado out there.”

The U.S. Meat Export Federation (USMEF) is also eager to get a read on the current cattle supply. USMEF President and CEO Dan Halstrom said that while producers have been enjoying some decent profits, they warn that profits could be higher if China had lived up to its part of the Phase One trade agreement signed with the first Trump Administration.

“We estimate that losses of up to $150 per head are being sustained by lack of access to China,” Halstrom said. “But it’s not just the $1.5 billion of lost export sales; it’s the halo effect of having China in the market, because the product mix is very similar among all of Asia. So, you’ve got Japan, Korea, Taiwan, and China, all competing for some of the same products. For example, for short plates. So, the fact that you don’t have China in the market, the losses are upwards of $2.5-$3 billion a year.”

Related Stories
Large animal veterinarian Dr. Rosalyn Biggs with Oklahoma State University warns producers may not be prepared for the real threat of New World Screwworm.
As the government shutdown pushes the farm economy closer to the brink, Sens. Grassley and Ernst of Iowa are raising their voices for agriculture.
Considering raising your own replacements instead of buying bred heifers? Three key factors to consider before investing capital.
Reliable, clearly graded middle meats still anchor demand; programs that deliver consistent eating quality and simple, confidence-building menus capture more repeat visits—and more value—back through the beef chain.
Plan for a cooler global trade market in 2026 with tighter margins on exports, potential rate shifts, and premiums for reliable deliveries into Asian and African growth markets.
Delaware FarmHER Katie Evans turns “ugly” produce into delicious treats through her nationally recognized brand, The Frozen Farmer
George Baird, with the American Society of Farm Managers and Rural Appraisers (ASFMRA), joins us with updates on how this year’s rice harvest is shaping up.
Market analyst Kevin Huddleston said news of trade deals could rebound cotton prices in late fall, and producers need to be ready to strike deals.

LATEST STORIES BY THIS AUTHOR:

These “USDA Foods” are provided to USDA’s Food and Nutrition Service (FNS) nutrition assistance programs, including food banks that operate The Emergency Food Assistance Program (TEFAP), and are a vital component of the nation’s food safety net.
Tyson’s closure reflects deep supply shortages in the U.S. cattle industry, tightening packing capacity, weakening competition, and signaling more volatility ahead for cow-calf producers and feedyards.
Gary Hall, co-founder of Hollywood Impact Studios Rehabilitation, joined the program to discuss using agriculture to provide opportunities and mentorship for at-risk youth in Southern California.
The agriculture workforce remains strong and diverse, offering meaningful pathways for students pursuing careers that support the food and farm economy.
Screwworm.gov has targeted resources for a wide range of stakeholders, including livestock producers, veterinarians, animal health officials, wildlife professionals, healthcare providers, pet owners, researchers, drug manufacturers, and the general public.
Mike Steenhoek of the Soy Transportation Coalition discusses industry reactions to the proposed Union Pacific–Norfolk Southern merger, the Surface Transportation Board’s review process, and current conditions on the Mississippi River.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.