Easter Spending Hits Record on Rising Food and Candy Costs

Strong Easter demand supports protein and crop markets.

american easter Easter eggs painted in the style of the American flag_Photo by Mikhaylovskiy via AdobeStock_255969212.png

Photo by Mikhaylovskiy via AdobeStock

NASHVILLE, Tenn. (RFD-TV) — Record Easter spending highlights strong consumer demand, even as rising costs of food and candy continue to shape purchasing decisions.

The National Retail Federation projects total Easter spending at $24.9 billion, with food leading at $7.5 billion and candy close behind at $3.5 billion. About 92 percent of consumers plan to buy candy, reinforcing its role alongside traditional meals centered on ham, eggs, and side dishes.

Price pressures remain uneven across categories. Egg prices are currently near $3.50 per dozen, well below last year’s spike above $6, but still elevated compared to more typical levels near $2 just a few years ago. Seasonal demand tied to Easter is also pushing prices modestly higher.

Candy costs have climbed sharply as well. Prices for popular products have risen by roughly 67 percent since 2020, meaning consumers are getting less product for the same amount spent, even as overall demand remains strong.

The combination of steady holiday demand and higher input and retail costs continues to ripple through livestock, grain, and food markets.

Farm-Level Takeaway: Strong Easter demand supports protein and crop markets.
Tony St. James, RFD-TV Markets Specialist
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Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

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