Several countries are looking at banning single-use plastics for produce, and it is a move that USDA warns could come to the states.
“We could see dozens of more states adopting sustainable packaging laws in the next few years. We’re going to see broader regulations that will require packaging to be recyclable, reusable, or compostable by the end of the decade,” said Andrew Stephens.
The move was met with opposition in the European Union. Fresh produce growers and exporters said the rules will have great consequences on food safety and waste, with some calling for the policies to be scaled back.
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A new study from the University of California shows E-15 provides more emissions reductions compared to other blends of gasoline on the market.
When discussing pollinators, most minds jump to bumblebees and butterflies. According to two new studies released in the United Kingdom, conservationists may need to adjust focus to include a very important nighttime pollinator: moths.
Don’t miss the buzz of this episode of Where the Food Comes From, airing this Friday at 9:30 p.m. and 12:30 a.m. only on RFD-TV!
