The entire ag industry is feeling pressure from activists determined to attack animal agriculture. Bryan Humphreys with the National Pork Producers Council says that despite the pushback, they are proud of how the industry responds:
“In Sonoma County, California, it was all livestock; any medium CAFOs and larger that were going to be banned. In Denver, it was to stop any slaughter facilities inside Denver, and there is only one. It is a lamb processing facility, Superior Meats. The interesting part here, the heartwarming part, is that all of agriculture came together and helped fight these initiatives. The folks on the ground ran the campaigns, and the other organizations helped contribute money and resources as appropriate to help fend these off, and so, agriculture came together in a strong way.”
Bryan Humphreys, National Pork Producers Council
Lawmakers have argued anti-agriculture activism not only harms local economies, but also damages the global food system.
Related Stories
AgriSafe explains how recognizing changes in behavior can help identify someone who may be struggling.
Farmers and their families can receive up to eight sessions at no cost.
Microsoft points to changes aimed at supporting communities near data centers.
BASF urges potato and soybean growers to stay ahead of white mold, a disease that can persist in fields, threaten crop performance, and must be managed quickly.
Molecular markers are helping speed up breeding for more effective pest resistance.
According to the Arkansas Farm Bureau, the rice harvest is progressing across the state after an uneven start in some rice fields this season.
