Foot Rot Can Create Long-Term Challenges for Cattle

Proper nutrition can help cattle better withstand hoof health challenges.

EDEN PRAIRIE, Minn. (RFD-TV) — Ranchers often view foot rot as a short-term health issue, but its impact on cattle can last long after treatment.

Western Ag Network’s Russell Nemitz takes a look at how the condition can affect performance and profitability.

Dr. Clay Burson, a beef technical specialist with Zinpro, says foot rot can create challenges beyond the initial infection. Maintaining good hoof health and adequate trace mineral nutrition can help cattle better respond to bacterial challenges and periods of stress.

Burson recommends talking with a local animal nutritionist to learn how trace minerals can support the overall health of the herd.

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Knoxville native Neal Burnette-Irwin is a graduate from MTSU where he majored in Journalism and Entertainment Studies. He works as a digital content producer with RFD-TV and is represented by multiple talent agencies in Nashville and Chicago.


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