Glyphosate, Phosphorus Designation Highlights Balance Between Food Security and Sustainability

Glyphosate and phosphorus are deemed critical to U.S. national defense, ensuring farmers’ access while signaling a shift toward regenerative agriculture. RealAg Radio host Shaun Haney shares insight on the Trump Administration’s move and what it could mean for U.S. farmers moving forward.

ALBERTA, CANADA (RFD NEWS) — The Trump Administration is moving to designate glyphosate and phosphorus as critical to national defense, a controversial step highlighted this week by Health and Human Services Secretary Robert Kennedy. Kennedy acknowledged the toxicity of these chemicals in a recent post on X, but said their availability is essential to maintaining U.S. crop yields and supporting the nation’s agricultural system.

RealAg Radio host Shaun Haney joined us on Tuesday’s Market Day Report to discuss the implications for farmers.

In his interview with RFD NEWS, Haney explained why the designation is being made, including the strategic importance of certain chemicals to food production, and addressed the significance of Kennedy—a longtime critic of pesticides—supporting the move.

Haney also discussed what this could mean for producers as the government and ag leaders accelerate the transition to regenerative agriculture, noting that while the designation preserves immediate access to chemicals like glyphosate, it also underscores a push toward reducing long-term reliance on synthetic inputs.

Related Stories
National Pork Producers Council’s Doug Frickey discusses this year’s event and what attendees are seeing on the expo floor.
Sponsored
Premieres Wednesday, June 10 on RFD-TV
7:30 PM ET | 6:30 PM CT | 5:30 PM MT | 4:30 PM PT
AFBF economist Danny Munch joins us to break down the program’s eligibility requirements and payment structure.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Corey Rosenbusch, President & CEO of The Fertilizer Institute, discusses fertilizer markets transparency efforts and the steps to ensure long-term stability for farmers and the ag economy.
Analysts say poor crop conditions seen on the annual Hard Red Winter Wheat Tour, combined with cheaper overseas grain supplies, are weighing on the industry as the annual tour wraps up.
Mike Wilson says years of hard work and stewardship helped transform the farm for future generations.
Farm Bureau Economist Dr. Faith Parum joins us to break down what year-round E15 passage could mean for agriculture, energy markets, and the future of renewable fuels in the United States.
Thailand will not replace major corn buyers overnight, but renewed access could create another outlet for U.S. corn demand.
Kentucky Farm Bureau President Eddie Melton joins us to discuss fertilizer affordability concerns, Senate Agriculture Committee testimony, and spring planting conditions in Kentucky.