Harvest ’25: Soy Sentiment Sours as Market Pressure, Storage Concerns Grow

“Those could’ve easily been our beans going over there. It goes to show that if that opportunity is there, China would be willing to buy.”

WILLIAMSPORT, OHIO (RFD-TV) — Pressure is mounting on U.S. soybean farmers as harvest gets underway. With Brazil — and now Argentina — stepping in to capture more of the Chinese market, concerns are growing in what has already been a frustrating season.

American Soybean Association (ASA) Vice President Scott Metzger joined us on Monday’s Market Day Report from his very own combine to share the soy sector’s sentiment and market outlook as harvesting continues.

Metzger discussed the decline in soybean prices and the impact of Argentina’s recent decision to reduce its soybean export taxes, which allowed the country to sell 20 shiploads to China.

“If we can be competitive with beans, we can get’em moved — like they did with Argentina,” Metzger said. “Those could’ve easily been our beans going over there. It goes to show that if that opportunity is there, China would be willing to buy.”

He also discussed the ASA’s call for the Trump administration to secure a trade deal with China, the risks associated with not reaching an agreement soon, and what that would mean for U.S. farmers.

Farming in Ohio himself, Metzger provided an update on harvest progress in his region, shared his outlook for the crop moving forward, and addressed concerns about storage capacity if China stays off the buying table when it comes to U.S. commodities.

Related Stories
Rising costs and prices are shifting acreage toward soybeans. Most fertilizer prices are up double digits from this time last year, with Urea seeing the largest gains.
Brandy Carroll with the Arkansas Farm Bureau shares an update on planting conditions and what producers are facing this season.
RealAg Radio host Shaun Haney explains shifting global trade dynamics and what they could mean for agriculture and energy markets.
Missoula lab combines controlled testing with field data to improve wildfire response
Rising input costs may squeeze margins and shift planting decisions. Scott Metzger with the American Soybean Association discusses fertilizer market pressures and what is at stake for farmers as planting season ramps up.
Farm Bureau economist Danny Munch discusses the USDA’s request for feedback on data and research, how such requests work, and what farmers should know about submitting comments before the Thursday, April 9 deadline.

LATEST STORIES BY THIS AUTHOR:

Tue, 4/30/24 – 9 PM ET | 8 PM CT | 7 PM MT | 6 PM PT
RanchHER TV Host Janie Johnson joins lifelong neighbors Charity Staeffler and Sarah Kropf for a cold, icy adventure herding cattle through Oregon’s Blue Mountains.
RanchHER TV Host Janie Johnson joins lifelong neighbors Charity Staeffler and Sarah Kropf for a cold, icy adventure herding cattle through Oregon’s Blue Mountains.
Starting Monday, April 29, the USDA will require free avian flu (HPAI H5N1) testing on all dairy cattle before interstate travel. Positive cases must be directly reported to the USDA for tracing.
Since the Tennessee Main Street program’s inception in 2010, 78 rural commercial districts have been improved. These 12 new additions bring that total number up to 90.
Become a follower of ag influencer Mary Pat Sass. This entrepreneur and FarmHER does it all while raising kids and crafting delicious harvest meals that inspire other farm mamas to get in the kitchen.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.