PITTSBORO, N.C. (RFD News) — Rare breeds of livestock and poultry continue playing an important role in preserving agricultural biodiversity and protecting genetic diversity within the industry.
As part of International Heritage Breeds Week, Les O’Dell with The Livestock Conservancy joined us on Friday’s Market Day Report to discuss the importance of heritage breeds and the organization’s efforts to help protect them.
In his conversation with RFD News, O’Dell discussed the work being done through The Livestock Conservancy, along with highlights from the group’s annual Conservation Priority List.
The conversation also focused on how organizations and producers are celebrating International Heritage Breeds Week and raising awareness about the role heritage breeds continue playing in agriculture.
Winter Weather, Drought Shape Early 2026 Farm Conditions
January 12, 2026 11:00 AM
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Protein markets are fragmenting. Beef is supply-driven and more structurally expensive, whereas pork and poultry remain price-competitive.
January 10, 2026 07:00 AM
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Tight fed supplies shift margin risk to packers, strengthening cattle price leverage but increasing volatility.
January 09, 2026 03:36 PM
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Expanding chicken supplies are likely to keep prices under pressure in early 2026 despite steady demand growth.
January 09, 2026 11:00 AM
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Reduced winter placements indicate tighter fed cattle supplies and greater leverage during peak-demand months.
January 09, 2026 06:00 AM
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Federal nutrition policy is signaling a stronger demand for whole foods produced by U.S. farmers and ranchers. Consumer-facing guidance favors animal protein, but institutional demand may change little under existing saturated fat limits.
January 08, 2026 11:42 AM
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