Homesteading
Lower beef and pork inventories point to tighter supplies, while growing turkey stocks could add pressure heading into fall.
New Curion research found that nearly 70 percent of Americans make, grow, or preserve food at home — even if they don’t call themselves “homesteaders” — primarily driven by health, savings, and well-being.
SharkFarmer’s next “Man on the Street,” Tyler Froberg, says blending education and entertainment effectively tells agriculture’s story and bridges farmers with consumers.
Beef losses mounted as poultry and pork operations posted stronger results.
USDA has not yet released the names of the six companies participating in the latest expansion but is expected to provide additional details following Secretary Rollins’ announcement on Friday.
South Korea is increasing egg imports as producers work to recover from avian influenza losses.
Watch whether higher livestock costs and uneven input prices continue squeezing 2026 returns.
Consumers may see moderate overall inflation while still facing large swings across meat, produce, and eggs.
Arkansas Farm Bureau says falling wholesale prices are creating financial strain for some egg growers.
Weak hog prices and rising production could reshape China’s demand for imported meat and feed grains.