With the holiday season upon us, many consumers are keeping a close eye on grocery store prices. From inflation to avian influenza, a number of factors might impact the cost of your Thanksgiving meal.
Dr. Jada Thompson with the Arkansas Ag Experiment Sation spoke with RFD-TV’s own Tammi Arender on the main factors impacting turkey and egg prices, the impact of HPAI in the state, and other big takeaways consumers need to consider.
Related Stories
Strong consumer demand supports livestock market outlook.
Global food prices rose slightly in the latest FAO Food Price Index as vegetable oils, cereals, and meat increased, offsetting declines in dairy and sugar.
Nutrition policy shifts may influence retail demand across agriculture.
Jennifer Tirey of the Illinois Pork Producers Association joined us to discuss efforts to bring pork back into Chicago Public Schools, the nutritional benefits for students, and what the decision could mean for pork producers across the state.
Food demand is stable but price-sensitive across rural markets. For agriculture and rural communities, the important signal is not optimism — it is stability.
