Livestock Farms Face New H-2A Labor Flexibility Questions

New research highlights the challenges beef and dairy producers face using the H-2A guestworker program.

Two cowboys on horseback, and a dog, driving a herd of cattle to a new pasture.

Bob – stock.adobe.com

LUBBOCK, Texas (RFD News) — Reliable labor remains a daily challenge for cattle and dairy farms, and Texas A&M research suggests the H-2A guestworker program may not fit livestock needs well enough.

Assistant Professor Grace Melo says certified H-2A workers more than doubled between 2015 and 2024, reaching more than 350,000. More than 80 percent work in crop production, while animal agriculture accounted for just 4.7 percent of H-2A employment in 2024.

A Texas survey of beef and dairy producers found 81 percent of beef cattle producers and 71 percent of dairy farmers struggled with hiring, turnover, training, and retention.

The biggest barriers include seasonal work limits, the 35-hour weekly guarantee, wage requirements, housing and transportation costs, and limited flexibility in job duties. Those restrictions can be difficult for livestock farms that need year-round animal care.

Melo says many producers would benefit from a more flexible program with year-round eligibility, faster applications, and broader job-duty rules.

Farm-Level Takeaway: Livestock producers need a labor policy that matches year-round animal care, variable hours, and tight operating margins.

Tony St. James, RFD News Markets Specialist
Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

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