Milk Production Rises as Dairy Herd Expansion Continues Nationwide

Higher output keeps milk supplies ample, reinforcing expectations for softer dairy prices even as feed costs remain favorable.

herd of cows in cowshed on dairy farm_Photo by Syda Productions via AdobeStock_132201757.jpg

Photo by Syda Productions via Adobe Stock

WASHINGTON, D.C. (RFD NEWS) — U.S. dairy output strengthened early this year as herd growth and improved productivity pushed supplies higher across major producing regions.

USDA reported January milk production in the 24 major states totaled 19.1 billion pounds — up 3.4 percent from last year. Production per cow averaged 2,082 pounds, 24 pounds higher year-over-year, while cow numbers climbed to 9.15 million head, up 200,000 head from a year ago.

Farm-Level Takeaway: Expanding dairy herds continue to pressure the milk price outlook.
Tony St. James, RFD NEWS Markets Specialist

California remained the largest producer at 3.51 billion pounds, rising 4.7 percent. Wisconsin followed at 2.75 billion pounds, up 2.1 percent. Texas jumped 7.6 percent to 1.60 billion pounds, while Idaho increased 3.2 percent to 1.54 billion pounds. New York grew 3.4 percent and Michigan rose 3.6 percent. Kansas showed one of the sharpest gains — up 26 percent — while South Dakota rose nearly 11 percent as expansion continues in the Upper Plains dairy corridor.

Some regions declined. New Mexico dropped 3.8 percent, Pennsylvania fell 3.0 percent, and Washington slipped 6.1 percent, reflecting regional cost pressures and herd adjustments.

Higher output keeps milk supplies ample, reinforcing expectations for softer dairy prices even as feed costs remain favorable.

Related Stories
“U.S. dairy farmers are among the most productive in the world.”
Fluffy, golden, and full of Southern charm—these Cajun Buttermilk Biscuits from Mr. Justin Wilson are quick to make and impossible to resist!
“The millennial generation is really the one that is driving this sales growth.”
‘Tamarack Biotics’ has secured initial FDA acceptance of using UV light for milk safety
This cast-iron Meat Lover’s Pizza is loaded with beef, sausage, ham, pepperoni—and ALL the cheese. It’s deep-dish, crispy-edged, and unapologetically extra.
All your cheeseburger faves—on a pizza! Beef, bacon, pickles, and melty cheese in every bite. It’s bold, beefy, and totally crave-worthy.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Farm debt is climbing to record levels at ag banks, reflecting pressure on crop producers’ finances even as livestock and land values lend stability to the sector.
Farmers are in the midst of harvest as the government descends into a shutdown and the Farm Bill expires. Key federal departments, crop reporting, and aid programs important to the agricultural sector are now on hold.
Trump’s upcoming talks raise hopes for U.S. soybeans, but China’s record purchases from Brazil and Argentina show America’s market share remains under heavy pressure.
USDA’s report shows wheat strength overall, with winter wheat yields setting records, while spring wheat and rye saw declines. Oats and barley remain constrained by record-low acreage despite stable or rising yields.
Together, these markets highlight the diverse forces shaping industrial inputs and safe-haven assets.
Farmers face tighter barge capacity and higher freight costs during peak harvest.