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This Week in Louisiana Agriculture takes us to Holden, Louisiana where one farmer’s pets created a new career and a new business.
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The Nevada cattle operation continues focusing on sustainable land management for future generations.
The country artist’s “Stand By Your Pan” blends vintage-inspired recipes with stories, humor, and Southern hospitality.
Waylon NeSmith says continuing the operation is a way to carry on the lessons and legacy his father left behind.
Culver’s is holding its annual “Scoops of Thanks Day” event, offering a scoop of frozen custard in exchange for a $1 donation supporting agricultural education.
The Natchitoches facility is raising endangered species while supporting conservation efforts across the region.
The new initiative is helping agricultural leaders strengthen their advocacy and leadership skills.
