Producers Address China Pullback, Big Crop at Export Sorghum 2025

With China’s pullback, U.S. sorghum producers must broaden their export markets. Building connections now could help stabilize prices and demand for the upcoming larger crop.

SAN ANTONIO, Texas (RFD-TV) — With U.S. sorghum exports to China down nearly 70 percent this marketing year and USDA projecting a 402 million bushel crop—17 percent larger than last year—industry leaders gathered in San Antonio for Export Sorghum 2025.

The United Sorghum Checkoff Program, Texas Sorghum, Kansas Sorghum, and industry partners organized the event to connect producers with new global buyers and highlight opportunities beyond China.

More than 130 producers, exporters, government officials, and international delegations attended the three-day program. Sessions covered sorghum grades and standards, sustainability, supply chain reliability, and uses in livestock and pet food. USDA Under Secretary for Trade and Foreign Agricultural Affairs Luke Lindberg joined to underscore export opportunities. Structured business-to-business meetings linked buyers directly with U.S. companies, while tours across the sorghum belt showcased production and logistics from farm to port.

The event underscored the Checkoff’s role in diversifying markets and securing future demand for sorghum.

Tony’s Farm-Level Takeaway: With China’s pullback, U.S. sorghum producers must broaden their export markets. Building connections now could help stabilize prices and demand for the upcoming larger crop.
Related Stories
Record corn and sorghum crops boost feed grain supplies, while reduced soybean and cotton production tighten outlooks for oilseeds and fiber markets.
Structural efficiency supports cattle prices and resilience — breaking it risks higher costs and greater volatility.
Strong pork demand and improving beef exports outside China support protein markets despite ongoing trade barriers.
Market reaction was bearish for corn and soybeans, with analysts noting that abundant supplies amid tepid demand could keep price pressure on agricultural commodities.
Logistics capacity remains available, but winter volatility favors flexible delivery and marketing plans. NGFA President Mike Seyfert provides insight into grain transportation trends, trade policy, and priorities for the year ahead.
Rising adoption of GLP-1 drugs may gradually reshape food demand, with potential downstream effects on protein markets and consumer purchasing patterns.
Traders are keeping a close eye on China’s soybean purchases as markets track export sales, shipments, and progress toward the ‘magical’ 12 million ton target promised last year.
Leadership development and bipartisan engagement remain central to advancing agriculture’s priorities in 2026.
Winter Weather, Drought Shape Early 2026 Farm Conditions