Regenerative Agriculture Takes Time — Recycling Grain Bags Offers Farmers a Practical Path to Sustainability

Some sustainability shifts are not particularly challenging and can be implemented with resources already available to farmers and ranchers on their operations.

NASHVILLE, TENN. (RFD-TV)Regenerative agriculture is a popular way to boost yields while reducing inputs and costs, but the research can be complex and time-consuming. Dr. Erin Silva, a specialist in organic and sustainable cropping systems, explained to AgInfo.net why it has become so challenging.

“It is very difficult to be able to capture the impacts of these practices, often because they are so biologically based across a wide range of ecosystems and environments,” Silva said. “A lot of what we see with the impacts of these practices is impacts on soil biology and the broader ecosystem. So, trying to capture the results of those changes in practice over multiple soil environments and how that impacts soil biology, it can be incredibly complex.”

Regenerative practices have become a big part of American farming, especially with cover crops. The latest Census of Agriculture (2022) shows that around 18 million acres of U.S. cropland switched to cover crops in recent years. That accounts for just under five percent of all American farmland.

However, some sustainability shifts are not particularly challenging and can be implemented with resources already available to farmers and ranchers on their operations.

Grain bags are getting a second life across farm country. Arkansas-based Delta Plastics is traveling the Midwest, picking them up for a new use. Delta Plastics Irrigation Specialist Chris DeClerk explains the process:

“It’s a good product for us to take in and to make other products from,” DeClerk said. “All we ask from the end user—it could be a farmer, it could be a co-op, it could be a waste disposal company that is looking to keep these grain bags out of the landfill—is that you just have the weight, you roll it up tight, you’re ready for a truck that we’re going to send, which is a 53-foot dry van trailer, and you need to have a bobcat. You need to have a ramp ready to go. That driver will pull up in a dry location—he or she more than likely won’t even get out of the truck—but you be ready to have the equipment necessary to load him up, and in a couple of hours we can be gone.”

Once recycled, the company turns the grain bags into other products, such as trash bags and resins. The best part, DeClerk said, is that the process of taking them off producers’ hands is free.

Related Stories
U.S. agriculture entered the week with mixed signals as weather, logistics, and markets shaped early-year decisions. Here is a regional breakdown of domestic crop and livestock production for the week of Monday, Jan. 19, 2026.
In a landmark ruling delivered in late 2025, the U.S. Supreme Court significantly narrowed the scope of the National Environmental Policy Act.
While short-term volatility remains a risk, softer ocean freight rates in 2026 could improve export margins.
Trade volatility and shifting export destinations increase marketing risk for producers heading into 2026.
RFD NEWS Correspondent Frank McCaffrey speaks with Texas’s Sen. Ted Cruz and Rep. Vicente Gonzalez about USMCA renegotiation and its impact on U.S.–Mexico agriculture trade.
Rising rural business confidence supports local ag economies, but taxes and labor shortages remain key constraints.
CoBank Knowledge Exchange’s Jeff Johnston shares the group’s positive perspective on expanding data centers into rural areas and weighs the risks and rewards for those communities.
National Corn Growers Association Chief Economist Krista Swanson discusses corn supply pressures, market fundamentals, policy considerations, and producer outlook for the year ahead.
Soft equipment sales signal cautious farm spending as producers prioritize cash flow over expansion.

Agriculture Shows
The goal of “Where the Food Comes From” is as simple as its name implies — host Chip Carter takes you along on the journey of where our food comes from — and we don’t just mean to the supermarket (though that’s part of the big picture!). But beyond where it comes from, how it gets there, and all the links in the chain that make that happen.
Join markets specialist Scott Shellady, better known as the Cow Guy, as he covers the market-close, breaking down headlines that drive the commodities and equities markets with commentary from respected industry heavyweights.
Crop yield champions David Hula from Virginia and Randy Dowdy from Georgia are back for another season with the aim of schooling more growers across the country in their winning ways.
“Texas Agriculture Matters” is a fun, informative look at the role of agriculture in our daily lives. The show utilizes the trademark wit and wisdom of its host Commissioner Sid Miller — an 8th-generation farmer-rancher and 12-time World Champion rodeo cowboy — to explore a new Texas ag-related topic each week.