McEowen: Bonus Depreciation Offers Ranchers a Path to Herd Recovery

RFD-TV tax expert Roger McEowen discusses the renewed tax provision and how cattle producers can take advantage of it to recover investments in heifer retention and herd expansion more quickly.

MANHATTAN, Kan. (RFD-TV) — Strengthening the U.S. beef industry remains a top priority as the national cattle herd continues to sit at historically low levels. A new financial incentive — the restoration of 100 percent bonus depreciation under the One Big Beautiful Bill Act (OBBBA)— is now giving ranchers a fresh opportunity to rebuild their herds.

Roger McEowen with Kansas’ Washburn University School of Law, joined us on Thursday’s Market Day Report to discuss what the policy means for cattle producers and how they can take advantage of the renewed tax provision.

In his interview with RFD-TV News, McEowen outlined how the restoration of bonus depreciation could help ranchers recover costs more quickly, particularly as they invest in heifer retention and herd expansion. He also shared considerations producers should keep in mind when planning herd growth strategies and long-term tax management.

Before wrapping up, McEowen weighed in on ongoing trade talks between the U.S. and China, noting that President Trump’s recent announcement of increased Chinese purchases of U.S. agricultural products — including soybeans — could have meaningful implications for American farmers once more details are finalized.

“That’s good for soybean farmers. It’s going to be good for the soybean market, in general. So we’ll see what happens going forward, but we’ve got an immediate commitment to buy 12 million [metric tons of soybeans].” McEowen said. “Now the downside of that, a skeptic would say, ‘Yeah, China was going to buy that all along. They just waited until the market went down, and they bought the 12 million on the cheap.’ But we did get some other concessions for that with respect to minerals and the like, so all in all, a pretty good deal.”

Related Stories
Reed Marcum started hosting a toy drive in 2015. Since then, he has distributed thousands of toys across his home state of Oklahoma and in Texas and Arkansas. Now serving in the Army, Reed’s family and local 4-H chapter are running the event.
RFD-TV Farm Legal and Tax Expert Roger McEowen explains the basics of Low-Risk Credit in Farming, and how an understanding of the farm credit landscape lets producers tactfully approach debt.
Texas livestock producers face a heightened biosecurity threat as New World screwworm detections in northern Mexico coincide with FDA approval of the first topical treatment.
“The Expanding Access to Risk Protection (EARP) Final Rule streamlines requirements across multiple crops, responds to producer feedback, and strengthens USDA’s commitment to putting America’s farmers first,” said the USDA.
Low-risk credit farming is not a technique; it is a culture of financial discipline. It requires the same level of expertise in the farm office as it does in the field.
Rep. Michelle Fischbach shares her appreciation for rural communities and outlines how the Working Families Tax Cut is aimed to support farm families on RFD-TV’s Champions of Rural America.

LATEST STORIES BY THIS AUTHOR:

Farm legal expert Roger McEowen reviews the history of the Waters of the United States (WOTUS) rule and outlines how shifting definitions across multiple administrations have created regulatory confusion for landowners.
Leslee Oden, president of the National Turkey Federation, and Jay Jandrain, CEO of Butterball, joined us in the studio on Monday to discuss the history, significance, and expectations surrounding this year’s presidential turkey pardon.
The U.S. Department of Labor (DOL) estimates that the move will save farmers and ranchers $2.5 billion each year. The group warns that new methods for calculating the adverse-effect wage rate would result in lower pay for foreign workers.
Higher rail tariffs and tighter Canadian supplies will keep oat transportation costs firm into 2026.
These “USDA Foods” are provided to USDA’s Food and Nutrition Service (FNS) nutrition assistance programs, including food banks that operate The Emergency Food Assistance Program (TEFAP), and are a vital component of the nation’s food safety net.
Tyson’s closure reflects deep supply shortages in the U.S. cattle industry, tightening packing capacity, weakening competition, and signaling more volatility ahead for cow-calf producers and feedyards.