Spring Bucket List: Walk Through Tulip Fields and Meet Farm Animals at Moody Blooms in East Texas

Moody Blooms grows more than 20 varieties of tulips and has opened its farm to the public as a spring agritourism destination in Texas.

MOUNT PLEASANT, TEXAS (RFD News) — Agritourism is giving visitors a chance to experience life on the farm, and one family is doing that through fields of tulips.

Jerry and Deanna Moody, owners of Moody Blooms, grow more than 20 varieties of tulips and have opened their farm to the public as a seasonal destination. The couple says they saw an opportunity to share their operation and create a positive experience for visitors.

“What keeps me going is the interaction with people,” Deanna Moody said. “Being able to provide something that puts a smile on people’s faces is the part that keeps us coming back.”

In addition to the flowers, the Moodys say they enjoy giving visiting children a chance to connect with agriculture in a hands-on way and interact with farm animals.

“We’ll let them feed the cow some grass,” Jerry Moody said. “It gives them a connection to that animal and to the farm. It would be great if we could have some of those young kids get interested in some form of agriculture.”

Moody Blooms is the only tulip farm in the Mount Pleasant area and continues to draw visitors seeking a closer connection to agriculture.

Related Stories
FarmHER to premiere on Tuesday, March 19th at 9 p.m. ET with 6 New Episodes; and RanchHER to premiere on Tuesday, April 30th at 9 p.m. ET with 6 New Episodes
In this behind-the-scenes look at the newest episode of Where the Food Comes From, “Simple as Corn, Part 1,” written by show producer and script supervisor Donna Sanders, follow the crew during their time filming in Sun Prairie and Coloma, Wisconsin.
Join host Allen Treadwell this season as he travels across the country, featuring truly unique stories and one-of-a-kind properties from coast to coast in Hayden Outdoors Life on the Land, only on RFD-TV.
In this behind-the-scenes look at the newest episode of Where the Food Comes From, “A Day Without Sunshine” written by show producer and script supervisor Donna Sanders — find out what Florida citrus growers Dundee Citrus did when life handed them some lemons.
Growing citrus undercover in a giant screened-in enclosure has huge advantages. But what happens when there’s a hurricane?

Knoxville native Neal Burnette-Irwin is a graduate from MTSU where he majored in Journalism and Entertainment Studies. He works as a digital content producer with RFD News and is represented by multiple talent agencies in Nashville and Chicago.


LATEST STORIES BY THIS AUTHOR:

Farm Bureau groups in Arkansas and Mississippi are working together to provide training and resources to rural communities.
This third-generation seafood family transitioned from shrimping and now produces millions of oysters each season along Texas’ Gulf Coast.
$2 million project tests fogging system to stop the virus in poultry facilities
Museum explores how early car makers played a part in advancing agriculture
The thief pleaded guilty and received an eight-year sentence.
“Cow goggles” are helping farmers experience cattle vision in real time, offering new tools to reduce stress, improve movement, and enhance livestock management.