This RanchHER started her career outside ag, later falling back in love with the industry

FarmHer and RanchHer are gearing up for new seasons on RFD-TV.

FarmHER TV Host Kirbe Schnoor spoke with Quincy Atwood, a Specialty Risk Insurance agent, this year at NCBA Cattle Con to learn how she came back to work in the ag industry after starting her professional career outside agriculture.

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LATEST STORIES BY THIS AUTHOR:

This quirky twist on Southern potato salad (without potatoes) skips the spuds but keeps all the flavor! You’ll love this classic Justin Wilson recipe.
Cooked low and slow with wine, garlic, and just enough cayenne to make ya sweat a little—I gar-on-tee Justin Wilson’s Crawfish Maque Choux recipe will have you comin’ back for seconds (and thirds)!
Stuffed with garlic, peppers, and good ol’ Cajun flavor, this pork roast is so tender it’ll fall off the bone before you can say, “I gar-on-tee!”
Justin Wilson’s Shrimp and Macaroni Casserole features bold, Cajun spice and big flavors—you’ll love this easy, crowd-pleasing dish.
Slow-simmered Cajun beans cooked in corned beef stock for rich, Southern flavor—just like Justin Wilson used to make.