WASHINGTON (RFD-TV) — The latest Quarterly Hogs and Pigs Report (PDF Version) from the U.S. Department of Agriculture (USDA) shows the domestic hog herd slipping again, with 74.5 million head on September 1, 2025, down one percent from a year earlier.
The breeding herd dropped two percent to 5.93 million head, while the market hog inventory of 68.5 million was also off by one percent. The June–August pig crop fell three percent from 2024 to 34.1 million head, even as pigs saved per litter inched higher to 11.82.
Producers signal further cutbacks, with sow farrowing intentions down two percent for September–November and slightly lower for December–February. The numbers came in weaker than some industry expectations, which had anticipated modest herd growth after earlier declines.
Analysts note continuing pressure from productivity and disease challenges, including Porcine Reproductive and Respiratory Syndrome (PRRS), which has reduced output in key regions.
Tony’s Farm-Level Takeaway: Lower inventories and cautious farrowing plans suggest tighter hog supplies into 2026, keeping producer margins sensitive to demand trends and health risks.
Livestock and government payments provide a boost, but crop receipts and rising expenses keep pressure on margins. Strong financial planning remains key in a volatile environment.
September 30, 2025 10:45 AM
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Crop-specific shifts and strong prices highlight the variability of this year’s fruit and tree nut harvest, according to USDA data.
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The decline in production marks the second consecutive year of contraction in the U.S. turkey industry.
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The USDA noted that peanut edible utilization season-to-date is down 3% on the year, despite overall stocks increasing.
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A booming butterfat market is good for some dairy products but threatens efficiency and margins for cheesemakers unless protein levels catch up
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While treatable with a vaccine, anthrax is a dangerous threat to cattle herd health if not identified and treated immediately.
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