USDA APHIS: Spring Migration Brings Renewed Bird Flu Threat to U.S. Farms

As spring migration ramps up, USDA officials warn farmers about rising bird flu risks and urge stronger biosecurity measures. Resources are available through APHIS to help protect livestock.

Cathy_Lafrenz_08_09_13_USA_IA_Miss_Effies_Country_Flowers_and_Garden_Stuff_006.jpg

Cathy Lafrenz, Miss Effie’s Country Flowers and Garden Stuff in Iowa (2013)

Photo by Marji Guyler-Alaniz/FarmHER, Inc.

NASHVILLE, TENN. (RFD NEWS) — As the spring migratory season gets underway, concerns are rising across farm country about the continued spread of Highly-Pathogenic Avian Influenza (HPAI), or H5N1, and its potential impact on poultry and other livestock.

Officials with the U.S. Department of Agriculture (USDA) are urging producers to remain vigilant and take extra steps to strengthen biosecurity measures on their operations.

“We’re asking all of our producer partners—whether it’s layers, broilers, turkey, dairy, or any other adjacent production system—please be vigilant,” an official said. “We need sound biosecurity practices. It’s not just what’s happening on that one facility; there’s risk of lateral transmissions.”

The current strain of the virus has been detected in both wild birds and domestic flocks across the United States, increasing the risk of exposure as migratory patterns bring infected birds into new areas.

USDA officials say there are resources available to help producers assess risks and improve on-farm protections.

“We have a number of different tools—wildlife biosecurity assessments, different audits we can help them with. Some of those are voluntary,” the official added. “We have different resources available to producers if they want to mitigate or address some of the biosecurity vulnerabilities. So please go to the APHIS website, look up those resources, tell us what we can do to be helpful to you—but biosecurity is paramount.”

The USDA’s Animal and Plant Health Inspection Service offers a range of tools and guidance designed to help producers prevent the spread of bird flu and protect their operations.

For more information and access to APHIS resources on HPAI, click here:

www.aphis.usda.gov/h5n1-hpai

Related Stories
In honor of Veterans Day this weekend, we wanted to take a moment to highlight an incredible program connecting our great nation’s heroes with agriculture!
Agriculture Accounting Expert Paul Neiffer joined us Friday on Market Day Report to take a further look.
Falling feed costs and strong demand for butter could be good news for dairy farmers looking to get their finances back on track.
In today’s blog post by RFD-TV agri-legal expert Roger A. McEowen tackles the task of building a solid hunting use agreement.
Researchers out of the United Kingdom are using gene editing technology to help make High-Path Avian Flu less of a threat to poultry.
To mark the end of National Chicken Month, we take a look at how the U.S. poultry industry is making a slow and steady recovery following the widespread outbreak of High-Path Avian Flu (HPAI) in 2022 that devastated commercial flocks across the country.

LATEST STORIES BY THIS AUTHOR:

Crispy crust, creamy Gorgonzola, salty prosciutto, and peppery arugula make this pizza fancy, fast, and full of flavor!
Paula pays tribute to Savannah’s rich Irish history by making a traditional Shepherd’s Pie with a twist! She mixes ground beef and lamb in this ultra decadent dish.
Toss this cucumber, onion, and tomato salad recipe together in minutes!
Today, the Breugmans grow wheat, canola, and hay and raise cattle in their century-old ranching operation in Grangeville, Idaho.
USDA Meteorologist Brad Rippey says a cold front will keep smoke moving east and hopefully clear some smoke sitting over the north-central United States.
Thousands of pork producers from around the globe gathered in Des Moines, Iowa, this week for the World Pork Expo to showcase the latest production innovations and learn about market trends in the industry.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.