USDA Oils Report Shows Heavy Biofuel Feedstock Use

Big oils-and-fats volumes can support crush demand, but fuel markets can quickly tighten supplies.

NASHVILLE, TENN. (RFD NEWS) — The U.S. Department of Agriculture (USDA) annual Fats and Oils Report for 2025 shows large volumes of vegetable oils and animal fats moving through U.S. processors, a key signal for food costs, crush demand, and biofuel feedstock availability.

In the vegetable oil categories shown, NASS totals indicate palm oil use in processing reached about 2.08 billion pounds in 2025, while palm kernel oil use totaled about 519 million pounds. Sunflower refining activity also remained meaningful, with about 405 million pounds of crude sunflower oil processed and roughly 396 million pounds of once-refined sunflower oil produced.

For farmers, these flows matter because strong oil flows support crusher and refiner margins, which influence oilseed bids. When refiners pull more product through the system, it can help steady demand for oil-bearing crops and competing feedstocks.

Farm-Level Takeaway: Big oils-and-fats volumes can support crush demand, but fuel markets can quickly tighten supplies.
Tony St. James, RFD NEWS Markets Specialist

On the animal fats side, the report highlights scale in inedible channels. Choice white grease production totaled about 1.23 billion pounds, while poultry fat production reached about 2.21 billion pounds, and yellow grease production totaled about 1.37 billion pounds, underscoring the ample supply available for industrial and fuel uses.

Looking ahead, the mix of edible oil processing and large volumes of inedible fat keeps both grocery pricing and renewable fuels margins sensitive to shifts in demand, policy, and export flows.

Related Stories
Corn demand is rising thanks to ethanol expansion, yet year-round E15 remains missing from the Farm Bill—leaving farmers questioning the policy gap.
Cuban economic reforms could open up nearby export demand, but policy execution remains the key uncertainty.
Real Ag’s Shaun Haney explains how farmers are approaching risk management and the steps they’re taking to strengthen profitability through better financial planning.
ASFMRA’s George Baird shares insight on spring planting progress, acreage trends, and the financial factors influencing Mid-South farmers this season.
Heavy cattle weights are cushioning beef supplies despite shrinking herd numbers.
Strong cattle markets are masking ongoing financial stress across crop agriculture.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Higher output keeps milk supplies ample, reinforcing expectations for softer dairy prices even as feed costs remain favorable.
Cash flow management and lender communication are becoming critical survival tools for farmers as tightening margins increase risk and borrowing pressure.
Expanded global trade access boosts long-term export demand potential for U.S. ag products.
Border closures tied to the threat of New World Screwworm continue to stall Mexican fed cattle imports, tightening U.S. feeder cattle supplies over time — triggering feedlot closures that hinder herd rebuilding efforts, threaten the beef supply chain, and shrink production while consumer prices stay elevated.
Agriculture avoided major disruptions, but trade uncertainty remains elevated.
The debate now matters as much as the policy — market rules and regulatory clarity depend on whether Congress can finish the bill this year.