The dairy and poultry industries have boosted biosecurity since High-Path Avian Flu (HPAI) migrated to cattle last year.
Our friend Chip Carter of Where the Food Comes From gives us a glimpse at those efforts on Braswell Farms in North Carolina.
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Expanding cheese exports are strengthening U.S. milk demand and reinforcing global competitiveness.
U.S. dairy producers remain the primary growth engine globally, while tightening supplies in Europe and New Zealand could support export demand for American dairy products.
Rising production underscores the importance of marketing discipline and margin protection as milk supplies expand.
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The report shows that, despite production challenges, dairy farmers are producing more milk with fewer resources per gallon across the industry.
Reviewing risk management now can help dairy and livestock producers enter 2026 with clearer margins and fewer surprises.