Where The Food Comes From: How is North Carolina’s Braswell Farms keeping its operation safe from HPAI

The dairy and poultry industries have boosted biosecurity since High-Path Avian Flu (HPAI) migrated to cattle last year.

Our friend Chip Carter of Where the Food Comes From gives us a glimpse at those efforts on Braswell Farms in North Carolina.

Related Stories
“The downed timber from Hurricane Helene didn’t contribute to the ignition of the fires, but it is absolutely impacting firefighters’ access to the fire...”
Mon, 3/31 – 8 PM ET | 7 PM CT | 6 PM MT | 5 PM PT