Mexico’s ban on biotech corn has left the U.S. ag industry baffled. Many U.S. ag industry leaders argue that Mexico’s stringent regulations on GMO corn are not based on science. However, experts with Ambrook Research explain that the regulation is not a matter of human health, but rather a way to prevent genetically modified crops from threatening the nation’s cultural food heritage.
In early 2023, the USMCA trade partner introduced a 50% tariff on white corn imports and modified regulations to ensure tortilla makers use only non-genetically modified white corn.
In Mexico, corn is more than just a commodity crop. It is considered a big part of heritage, culture, and tradition. The country is home to more than 50 native corn varieties, and Mexican leaders believe that incredible biodiversity could be threatened if genetically modified crops are introduced.
American soybean and corn leaders, along with Canada’s AgriFood sector, testified before the U.S. Trade Representative’s Office in support of the trade pact between the U.S., Mexico, and Canada.
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Texas livestock producers face a heightened biosecurity threat as New World screwworm detections in northern Mexico coincide with FDA approval of the first topical treatment.
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Higher ocean freight raises export costs just as global grain competition intensifies.
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Strong plant output and rising exports contrast with softer domestic blending demand, suggesting margins are poised for volatility.
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Weaker U.S. dairy prices come as value-added exports expand and ingredient inventories tighten, creating mixed market signals for producers.
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WTO gauges point to agricultural raw materials trade growing more slowly than overall goods, reinforcing the need to manage export risk and monitor policy shifts closely.
December 03, 2025 03:46 PM
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