AFBF: How Livestock Producers Can Qualify for USDA’s ELRP Disaster Aid

American Farm Bureau Federation (AFBF) economist Danny Munch explains how the Emergency Livestock Relief Program application process differs from other USDA aid programs.

NASHVILLE, Tenn. (RFD-TV)— Farmers and ranchers hit by wildfires and floods can now apply for relief through the U.S. Department of Agriculture (USDA). The Emergency Livestock Relief Program (ELRP) will help cover extra feed costs associated with these types of natural disasters. American Farm Bureau Federation (AFBF) economist Danny Munch explained how this differs from previous USDA programs.

“ELRP, the flood and wildlife version, is a USDA/Farm Service Agency program that helps livestock farmers and ranchers cover part of the extra feed costs caused by qualifying wildfires on non-federal lands or flooding from 2023 or 2024,” Munch explained. “Unlike the drought version that was announced earlier this year and paid automatically off of livestock forage program payments, this one requires a direct application from farmers to FSA. Payments are going to be based on USDA standard monthly feed costs, and that’ll be 60% of three months of feed for flooding, or 60% of one month of feed for wildfires.”

The USDA has made nearly a billion dollars available to producers through the ELRP program.

“This is the remaining balance back from Congress’s $2 billion livestock directive from the American Relief Act of 2025,” Munch said. “If estimated demands that USDA receives exceed available funds, USDA is going to apply a national payment factor at the end of the calculations. So those final payments might be lower than the base calculation. There are payment limits of $125,000 per program year, or $250,000 if more than 75% of your adjusted gross income is from farming.”

If you think you are eligible for the ELRP program, Munch suggested reaching out to your local FSA office.

Related Stories
Colorado Congressman Jeff Hurd joins Champions of Rural America to share insights into the Western Caucus legislative priorities as they champion wildfire prevention and mitigation in the West.
Britt Hilton with the Oklahoma Farm Bureau joined us to discuss current conditions, producer impacts, and the road to recovery following the Ranger Road Fire.
National FFA Southern Region Vice President T. Wayne William talks about Wear Blue Day, the history of the blue jacket, and why the tradition continues to inspire pride and connection among FFA members nationwide.
The closure of Lubbock Feeders highlights mounting pressure on the U.S. cattle supply, according to the Texas Cattle Feeders Association, as border restrictions and costs strain feedyards.
From projected drops in input costs to biofuel expansion and the USDA’s new “One Farmer, One File” initiative, Ag Secretary Brooke Rollins shared key policy priorities at Commodity Classic that put farm issues back in the spotlight.
NCBA Chief Counsel Mary-Thomas Hart discussed the legal process behind delisting the prairie chicken, the challenges ranchers faced under the bird’s previous protections, and the benefits of cooperative habitat management for both livestock and wildlife.

LATEST STORIES BY THIS AUTHOR:

USDA’s 2026 Food Price Outlook projects food prices rising 3.1%, with higher beef costs and falling egg prices shaping consumer trends.
House Agriculture Chairman Glenn “GT” Thompson says the 2026 Farm Bill is bipartisan, with 82% of the bills incorporated into it receiving bipartisan support.
High beef prices are squeezing South Texas restaurants, but Texas Farm Bureau says consumer demand remains strong despite record costs.
According to the Louisiana Department of Agriculture and Forestry, fire crews remain on alert statewide as Red Flag conditions persist. Officials warn that even contained fires can reignite quickly under current weather conditions.
Stephenville FFA students showcase robotics skills at the San Antonio Stock Show, blending teamwork, technology, and competition for the next generation.
It’s National FFA Week, and today we’re celebrating Alumni Day by highlighting some inspiring former FFA members making an impact in agriculture and beyond.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.