Beer, Wine and Spirits
USMCA review nears a critical stage as the U.S. and Mexico advance talks while Canada risks being left behind, raising concerns across North American agriculture trade.
State agriculture leaders say the new “Nine Lakes of East Tennessee” designation could boost tourism and industry investment.
The BMO 2026 Wine Market Report describes the wine market’s current conditions as a reset, not a pause.
Trade disputes can quickly reduce demand for key crops.
Lower hop stocks may support prices in the near term.
Long-term demand uncertainty is reshaping specialty crop strategies as producers adapt to fewer, older consumers.
Small, locally focused wineries are finding resilience through direct sales and regional loyalty rather than scale alone.
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Renowned songwriter, Ben Chapman stopped by to talk about fatherhood and upcoming album Feet On Fire
Feet On Fire Out Friday, May 22nd
The Byrum family says bringing the next generation back to the farm is helping strengthen both the operation and the family bond.
Family farms in Albemarle and Augusta counties turn tulip fields into seasonal attractions that connect visitors with agriculture.
The Iowa cattle operation was recognized for its focus on soil health and sustainable farming practices.
Mike Wilson says years of hard work and stewardship helped transform the farm for future generations.
The longtime extension leader and former state senator says agriculture continues shaping his work and values.
Hulse discusses leadership, college life and what members can expect at this year’s convention.
Trapani Farms grows nearly 20 apple varieties while expanding its reach through farmers markets across the region.
