California lawmakers are tackling mandating clear country of origin labels.
Sponsors say that the mandate would protect local producers and make it easier for shoppers to distinguish local products from foreign ones.
California’s central valley is considered the fruit and nut basket of the world. That region alone accounts for 25% of the nation’s food.
Supporters of the bill say that California families deserve to know if the produce they purchase comes from down the road or from halfway around the world.
Related Stories
Over 94 percent of U.S. dairy farms are family-owned, carrying forward a legacy built over generations that supports three million jobs and generates more than $40 billion in wages.
A Southern mac and cheese recipe that cuts like a casserole? Yes, please! The extra cheese is optional, but your family will thank you for it.
Paula Deen’s legendary Not Yo’ Mama’s Banana Pudding is an irresistible, easy, no-bake dessert recipe topped with decadent Chessmen butter cookies and a dollop of homemade whipped cream.
A Southern comfort classic! Justin Wilson’s Cheesy Hamburger Grits blend beef, cheddar, and bold seasoning for a hearty, flavorful meal.
Lean Ground Beef, fresh parsley, and cumin are formed into meatballs and served in flatbreads for a light and fresh summer main dish.
