Tomorrow is National Cheese Day! Over the past decade, one Georgia company has offered some of the highest-quality cheeses. The Farm Monitor‘s Damon Jones reports on how they are doing it with a bit of help from a local college.
Related Stories
The Byrum family says bringing the next generation back to the farm is helping strengthen both the operation and the family bond.
Family farms in Albemarle and Augusta counties turn tulip fields into seasonal attractions that connect visitors with agriculture.
Alan Bjerga with the National Milk Producers Federation shares how teens are helping fuel stronger demand for traditional U.S. dairy products.
Mike Wilson says years of hard work and stewardship helped transform the farm for future generations.
Kentucky Farm Bureau President Eddie Melton joins us to discuss fertilizer affordability concerns, Senate Agriculture Committee testimony, and spring planting conditions in Kentucky.
The longtime extension leader and former state senator says agriculture continues shaping his work and values.
