FFA Today: Missouri FFA Student Earns National Ag Honor

Lily Pryer’s passion shows how National FFA members are making an impact in classrooms and communities all across Rural America.

INDIANAPOLIS, Ind. (RFD-TV) — Missouri FFA member Lily Pryer recently earned the National Honor – the Agricultural Education Proficiency Award. She was recognized at the National FFA Convention for her work teaching students about agriculture. FFA Live has the story.

Pryer’s passion for agricultural education shows how FFA members are making an impact in classrooms and communities!

To learn more about the National FFA Organization and watch more student success stories, check out our section FFA Today.

Related Stories
Industry leaders argue the decision could disrupt confidence in conservation practices and increase regulatory uncertainty for producers across the region.
A Nebraska rancher says his land may not support cattle this year after 2,000 acres were burned in recent devastating wildfires across the state.
Brandy Carroll with the Arkansas Farm Bureau shares an update on planting conditions and what producers are facing this season.
While social media has labeled the possible event a “Godzilla El Niño,” experts say the intensity remains uncertain—but the signal for a stronger pattern is there.
Farmer John Jenkinson shares the latest on planting conditions in Kansas and what producers are facing this season.
Farm Bureau economist Danny Munch discusses the USDA’s request for feedback on data and research, how such requests work, and what farmers should know about submitting comments before the Thursday, April 9 deadline.

LATEST STORIES BY THIS AUTHOR:

According to surveys by the University of Georgia in 2015, feral hogs caused approximately $100 million in agricultural damage just in that state. They continue to be a costly problem for rural communities across the state, reports Damon Jones of Georgia Farm Monitor.
Chaley Harney, Executive Director of the Montana Beef Council, and Jonna Jones, Director of Marketing for Wentana, LLC, say it’s a great time for both cattle producers and beef consumers to celebrate one of America’s favorite proteins.
Don’t miss the buzz of this episode of Where the Food Comes From, airing this Friday at 9:30 p.m. and 12:30 a.m. only on RFD-TV!
Thu, 5/11 – 10 PM ET | 9 PM CT | 8 PM MT | 7 PM PT
Tue, 5/16 – 8 PM ET | 7 PM CT | 6 PM MT | 5 PM PT